Excellent wine from Gibsons. Thanksgiving 2024 with family (Rubin’s). Not much body but excellent mouth feel — 8 months ago
Hello Delectable,
This is a Merlot-Cabernet Sauvignon blend.
2016 vintage.
Grown in Chianti Classico and aged 24 months in Allier barriques then 18 months in bottle.
Big, rich sweet dark cherry, black plums. violets, woodsy and olives.
Powerful and intense with elegance and balance..
Great structure and complexity with a velvety finish. — 2 years ago
On 16-11-21 — 4 years ago
Drank this on our last night in Wyckoff! — 6 years ago
Really enjoying this 2016 Chianti — 6 years ago
Savory and smoky- sausage and herbs; bright red fruit; would buy for price $20 — 7 years ago
amazing new flavor every second — 8 years ago
An absolutely sensational wine. Very full bodied yet really smooth to the pallet. Can be paired with anything from scallops to fillet. — 9 years ago
Saline chalky minerality. Palate is bright w lemon zest & lip smacking salty finish. — 10 years ago
Good wine for a nice Italian dinner. Pairs well with a variety of food. Not incredible, but not going to break the bank either. — 10 months ago
Smoke and earth, good fruit and little tannins. Delicious! — 2 years ago
aroma opens up easily, good amount of fruit followed by crisp acidity. Lingering, mineral and saline finish on the end. Such an yummu juice. — 5 years ago
Second time having this, but a different vintage. Full bodied. The colour is purple... electric. Very big. Needs some time to mellow out. — 6 years ago
Love wines from Cuneo — 7 years ago
Very good vine under 20$ — 8 years ago
3 hours decanting made all the difference. Beautiful, full body Tuscan. — 9 years ago
Love that I have discovered this producer. Awesome wines of exceptional quality and value. Thanks @rvandermass — 10 years ago
Pranzo 2 cervinia stefano — 11 years ago
nice spice maybe nutmeg very good! — 7 months ago
Mozza (Icon Siam)
濃いめ — 10 months ago
Crisp Apple/ Cider taste. — 2 years ago
A blend of 95% Sangiovese, 5% Cab Sauv & 5% Merlot, aged 2 years in French oak, deep Ruby with aromas of dark berry fruits with smoke, spice and floral notes. On the palate flavors of blackberry, spice and tobacco. Fine tannins, good balance, medium+ finish ending with oaky spice. — 5 years ago
Wonderful. Velvety smooth. — 6 years ago
Tasted at the winery. — 7 years ago
A poor man's Bolgheri. A steal at $15. — 9 years ago
Medium bodied, well balanced, dry finish — 10 years ago
Peter Sultan
Salt water taffy, Italian style — 7 months ago