Delicious. Nose of dark fruit and pepper. Cassis, strawberries, low tannin — 6 months ago
A Burgundian-styled Cab Sauv from the one of the most compelling Sub AVA of Napa mountains (Mayacamas) which has an amazing soil and solid influence from the Pacific. Crafted with an amazing balance of 68% Cab Sauv, 20% Merlot, 5% and the rest to round it off its structure and age ability. The 2011 is still climbing to its peak. Enticing notes of dry red fruits on the nose and mouth, delicate, outstandingly silky and nearly perfect balance!
The finish shows its beauty. (if you find it, it won’t disappoint you) it will give the run for the money. — 10 months ago
Juicy. Yummy. Great for price. $14. — 5 years ago
Balanced but fruit is front and center through to the finish with a soft velvety tongue. The bourbon barrels come through with a deliciously harmonious, and unique surprise. — 7 years ago
Great Pinot. Very smooth.
2012. — 9 years ago
Almost midori-like character instantly on the nose, Apple / kiwi cordial, peach jelly, spearmint and butterscotch tobacco. The palate strikes the perfect balance of sweetness, acidity aswell as precision and clean fruit. It slips right across the mid palate and glides on through. Pretty faultless really. Drink now or put down for a decade plus — 9 years ago
Bright aromas tangerine and citrus with a touch of pear. Juicy on the palate with tons of slatey minerality. Bright acidity balanced by lemon and lime fruit. Medium clean finish. — 11 years ago

Clear, minimal sediment with a light body, medium alcohol on the nose — 11 years ago
Yummy fruit forward — 12 years ago
Full of character. Cedar comes through strong. Earthy with a heavy finish. Quality wine, but not sure if it’s worth the $. — 9 months ago
Tawny purple, opaque. With 3 hours of air the nose blossomed and exhibited the grace and power of a great Vosne. Notes of black cherries, Asian spice, some menthol, dark moist black soil, some sandalwood and a little rose petal. This powered up with air and showed its stuff over several hours of consumption. Great wine. — 6 years ago
This wine exceeded expectations. Though the restaurant could have served it much colder (their food was excellent BTW). — 8 years ago
Always a winner. — 11 years ago
Gift from Charley. — 11 years ago
Robert Sinskey awesome pinot blanc! — 12 years ago
This has softened considerably since my last bottle several years ago. Nose is complex, with earth, cedar, cigar box, and an incense-like note. In the mouth, it’s rich but medium-bodied. The tannins that were so prominent a few years ago have significantly resolved. Entering (finally) its drinking window. — 8 months ago

One of the best cabs I've ever had....
— 7 years ago
Earthy notes on the nose. Slight bitterness but not as pronounced. Red apple skins. Green apple on the finish. This wine wants to be drunk with any food. Good — 9 years ago
Smooth red blend, very clean. — 9 years ago
Nice smooth wine. — 10 years ago
Drank it just in time...starting to show signs of decline but still delicious! — 11 years ago
John Willison
Clementine, peach skin, decent acidity. — 4 months ago