Jonathan Lipsmeyer

9.2

Great stuff! Still an admirable tannic bite. If I had to describe it, I'd say it's two parts Roagna Dolcetto and one part Cayron Gigondas. A lovely pairing to lamb rib chops and garlicky baby potatoes. — 9 years ago

Gretchen Skedsvold

9.1

Black cherry, tobacco, leather & tannin. — 10 years ago

Mike Mentesana

9.2

Still a young wine and could go many more years. Well balanced with a mushroom and black truffle overtone. — 10 years ago

Robert Jones

9.3

A touch of VA and a heavy spicy nose, super-refined and bright and zesty on the palate...really fine stuff. — 11 years ago

Dmitri Bourkovski

9.8

2000 blend - it's amazing. Astonishingly good. — 11 years ago

Bob Halifax

9.9

Isn't Amarone Italian for "love?" If it isn't, it should be! "Amarone." "Amore." A rose by any other name... — 12 years ago

Saman Hosseini

Writer Maison Abattoir

9.0

Concentrated red fruit encased in chocolate and finished with licorice and finishing with bright acidity. Generous and opulent yet balanced. — 13 years ago

Melody Han

10

Great with spicy food (in my case clams and nduja) - lightly effervescent with mild sweetness. Also easy drinking on its own, like when you want champagne but can't commit to the party. Michael makes the best recommendations! — 9 years ago

Peter 0'Neill

9.1

Dynamite nose with lovely nuance but just a tad reticent on the palate, a bit clipped on the finish. Delightful nonetheless. The 2004. — 10 years ago

Nena Madonia

9.3

I'm surprised by pro rating because I really enjoyed the wine after waiting it breathe. Great price too — 10 years ago

Marius Leirånes

9.0

Dark and deep, superior taste of leather, vanilla, and berries. I love it, and will definitely buy this #barolo again! — 11 years ago

with Jostein, Jason and 1 other

Alex Hill

9.0

Lightly textured and finessed. Barolo made by a Barbaresco specialist. — 11 years ago

Sommelierxte

9.0

Ottima conferma anche se molto indietro — 12 years ago

Michael Hirby

9.0

Showing fat and unctuous, but missing a but of detail and length. Still really nice. — 9 years ago

Eliot Buchanan

9.8

The best barbaresco I've tasted. — 9 years ago

Amanda Romano

9.0

I need more of this in my life. — 10 years ago

Carolyn Johnson

9.0

Loads of Christmas spice and east going down!
— 11 years ago

Cory Miller

9.1

Surprisingly light for a Nebbiolo, tart fruit, great on its own but especially with food — 11 years ago

Kendrick Jurcic

9.1

A random purchase and what a surprise. — 11 years ago

with Yvonne

Andrew Lampasone

Owner Wine Watch Selections

9.5

Very pretty nose of rosé petal red cherry and black spice a very dry and tannic with pretty exotic spice and lots of fruit but needs time. Most excellent — 12 years ago