Nat Y Vanusa

9.3

Golden straw color, clear with no cloudiness, bright. Very complex on the nose, aromas are the highlight of the wine for me - bees wax, vaseline, white flowers, camomile, quince and tejocote. Medium acidity, with flavors of quince, honey comb, and it finishes with a alightly bitter herbal green, i can pinpoint exactly but its as if i bit into a fresh camomile flower, herbal and pleasant. Nice tealike texture on the palatte, similar to a Rhone white blend of aged loire Chenin blanc. No funkyness, kombucha or beer like notesusually present in other orange wines, its very clean. Great wine, amazing value. — 8 months ago

Alex Dang

9.9

Had it chilled…super delish!!! — 2 years ago

Okamura Seisho

9.5

いや、無条件で古酒は旨い — 2 years ago

Peter Coulthard

9.0

Sainsburys. As before - easy drinking, decent price point, nothing spectacular but would drink again. — 3 years ago

Okamura Seisho

9.1

久し振りの古酒。
少し寄ってから頂くのがしっくりくる。
開けて2日目の方が美味かった。 — 3 years ago

Joe Fischer

9.0

Looks like a bourbon. Aromas of walnuts, balsamic, and caramelization. Tasty and Sweet. An excellent option for a dessert wine. Kind of like a pecan liquor without the high alcohol content. — 3 years ago

Guillermo Vargas

8.9

Buen sabor. Equilibrado — 4 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.0

#mencia #ribeirasacra — 10 months ago

Willian Amorim

9.2

Great on palate, but even better if is a bit chilled. Easy to drink — a year ago

Daniel Bloom

9.3

This is the “ Gonzalez Palacios “ Colleccion N° 1
Single parcel , just outside Jerez. 6 yrs. Under flor.
N: Bread dough and seashells, saline, the inside of imagined bodegas.musty. With time out, vanilla and nutmeg. Citrus peel.
P:Light, Crisp, Saline, salt , yeast, dough, rocks. Delicious.
I believe 600 bottled.
Thanks @enramistas
— 2 years ago

Aitor Egaña

8.9

First it is important to point out that even though is a cabernet sauvignon this is a white wine, it is very fruit forward, mainly red apple, dried fruit and even some cherry on the nose which is not common for a whit wine, even though is fruity on the palate is not overly sweet and has a very nice dry finish. — 3 years ago

Kathleen Ernsting

9.0

the kind of depth i like in a red. zesty blackberry- like a cobbler but cool. — 3 years ago

Dr Moises Aguilar

9.5

Very very good red wine
Good price
Excellente quality
Enjoy it — 4 years ago

Nate Axline

8.9

Fun, funky, fruity. Give some decant time. — 4 years ago

Travis Ladd

8.9

Fine but expected more. 🤷🏽‍♂️ — a year ago

Randall Brater

9.0

Very enjoyable blend of syrah, merlot, and cabernet. The syrah and merlot pack the punch here with the cab lingering in the back of the palate. — a year ago

Okamura Seisho

9.6

年代もののワインは、値段の如何に関わらず丸い感じがする。好きだね。 — 2 years ago

Jason Gelman

9.0

had fun custom blending this wine w/
my wife at RGNY in the north fork. drinking our first of 6 bottles and it’s pretty good — 2 years ago

Daniel Bloom

9.0

N: Very gentle:light/fresh . Nuts, marzipan. Melon rind.
P: Distinctly chamomile, very light yellow, crunchy, acidic, tart. Long mineral finish. Little evidence of barrel or air, yeasty but restrained.
— 3 years ago

Martinez

9.1

Very impressed by the Palmas series, a special release of “en rama” sherries from selected casks from the Tío Pepe solera. Traditionally, cellarmasters in Jerez would mark exceptional casks with a chalk drawing of a palm tree branch (palma in Spanish), potentially adding more branches if those wines continued to show finesse and delicacy as they aged. To make the selection, González Byass’ invites different guests (mostly wine critics and somms) every year, an honor that befell Ferran Centelles (El Bulli) in 2020.

The 2020 Una Palma comes from three casks from the Tio Pepe solera with 6 years of aging under flor, bottled unfined and unfiltered (en rama). Sharp nose with notes of almonds, yeast and hints of citrus. Fresh, mineral and very saline. Much more intense aromas and flavors than the regular Tio Pepe — 3 years ago