Enjoyable, I didn't enjoy the day it was opened but it held up well for several days. A bit sharp and petrol-y but the residual sugar smoothed things over on the finish. — 8 years ago
Good sipping wine — 8 years ago
Cherry, rose, and subtle black currant — 8 years ago
One of the best sours ever created. Second only to Russian River's Consecration. — 9 years ago
A blend I couldn't have made a preconceived notion of (37% Grenache Blanc, 37% Albariño, 26% Verdelho). All parts played beautifully & the co-ferment creates a singular wine of character & finesse, but one which delivers flavor & depth along with great White wines from the corresponding global regions. Stunning. — 10 years ago
Great mouth feel, nice tannins — 10 years ago
Bought @ wine club. $25+ — 12 years ago
Very good for red! — 7 years ago
Like the end of summer. Warm dried figs and ripe. strawberries. So so good. — 7 years ago
Very good, not too anything, just right, juicy, cherry, raspberry, fruit forward — 8 years ago
Great taste! — 8 years ago
Delicate yet dirty and funky in good ways. Grew on me the more I sipped. — 8 years ago
Just as good as last time.
— 10 years ago
Great Santa Cruz Mountains Pinot — 10 years ago
Better the second day — 10 years ago
Another West Bend, WI find! Drinking perfectly. It's all about the secondary flavors. — 7 years ago
Rich, strong plum flavor — 8 years ago
Green bell peppers, smoky, prunes, light color gave it away. — 9 years ago
Davis Family Pinot Noir!! My new love — 9 years ago
2012. Perfect. Not too sweet. — 9 years ago
Fly me to the moon. Plenty of fruit and the high acid keeps it moving. Terrific. — 10 years ago
Bringing the boom — 10 years ago
Expensive but very smooth. — 11 years ago
Sharon B
I don't drink too much beer but this one is a semi strong blond beer. Pretty good but I'll stick with my wine! — 7 years ago