Joe Estrada

9.4

Paired with a bbq’d bone-in ribeye!!! — 5 years ago

with Brad and Greg

Silvia's Wine

Founder, V&N Cellars - Barcelona

9.1

A CASTILLA classic blend. A bit too much vanilla but when it opens up there is structure and plenty of ripe fruit. For serious red wine drinkers. — 6 years ago

Peter Sultan

8.9

First tip of different Malbec style- the Burgundy bottle. I like to try all wine fromPatagonia. Medium to light. A bit in distinctive though — 6 years ago

Peter Blandino

9.1

Wow, lovely and complex. — 6 years ago

Emily Tarter

9.1

Great from Steve's — 7 years ago

Joel Pennington #❤️🐢🍷

Owner/Winemaker Slow Turtle Vineyard

9.4

I got paired up with a Mezcal Wizzard in Cancun, this was one of her top picks - clear, measured smoke, light citrus, dried herb ... soulful. Tall glass with soda and wedge is the perfect drink for Clemson v Wake Forest for the ACC title. #GoTigers #BestMezcal — 8 years ago

Will Howard

9.0

Very elegant for a cab, not a mouth bomb. Clean and pleasing. — 8 years ago

Jurgen Weiss

8.9

Really great blanc de noir from Pembertons — 5 years ago

with Martha

Kim Gowell

9.0

At the BlueJacket in DC — 6 years ago

Matthew S

9.2

Great white wine. Sweet but not too sweet. Smooth. Mildly crisp. Easy finish. — 6 years ago

Greg Ballington

Co-Founder of Millennial Drinkers Wine Blog

9.4

@Delectable Wine this is the Aperture Cellars Del Rio Vineyard Cabernet Sauvignon.

Brand new release (3/6) and inaugural bottling from Aperture Cellars and Jesse Katz.
Super dark purple in appearance. A bit of iron on the nose with notes of black berries, cigar box and baking spices. Heavy tannins (7/10) and full bodied. Rich and voluptuous palate with baking spices, blueberries, cassis, anise and crushed gravel. Long and lingering finish. Drink till 2036. (94+)

First time trying these Single Vineyard Cabernets by Jesse Katz and boy were we in for a treat. This is the inaugural bottling of their Del Rio Vineyard Cabernet Sauvignon which is made up of 100% Cabernet Sauvignon. If aged like the Oliver Ranch Vineyard then it is aged for 20 months in 70% new French oak barrels. This will only improve with age.

$$$ - Sample provided by the winery. Release price is $95.00.

— 6 years ago

with Sean and India

Jonathan Pytko

9.4

Lovely, very refined. Can sit longer but drinking beautifully now- 2007 — 8 years ago

with Michael

Pooneet K

9.0

Really nice. Should definitely decant for at least an hour, could easily use more. Great earth, solid acid that keeps it refreshing, and still surprisingly persistent tannins. Overall very nice. Had at Babbo. — 8 years ago

Rob Malm

9.2

Really fantastic wine! Amazing bouquet of almost ripe red fruit, bright acidity with a delicate, but unmistakable tannin structure. Medium body and delicious. — 5 years ago

Marcello B

10

Excelente — 5 years ago

with Luiz

Gustavo

9.0

Hits the nose with strawberry and papaya notes. Mouth feel is smooth and dry with citrus hints. Finish is medium and minerally. Overall a very nice white. It develops as it warms up — 6 years ago

Palmer Emmitt

Owner/Winemaker Judge Palmer

8.9

Probably waited too long on this one. Really nice bright red fruit and lots of spicy oak character but the alc (15.4) is rearing its head just a bit these days. — 7 years ago

Paul Montgomery

9.2

Very very tasty. — 7 years ago

Kevin Ortzman

9.2

Strong tart cherry with a slight cherry tobacco pope smoke — 8 years ago

with Rick

Joseph Davis

9.4

Love this sweet delicate smooth smoky delight — 8 years ago