First Kenyan wine I've tasted. Pleasantly surprised!!! Lovely Sauvignon Blanc. Refreshing, fruity and not too acidic. Perfect on its own! — 10 years ago
Drinking with Robi! Very fun! Yummy — 10 years ago
Not too bad! Excellent with our own tomato, basil and fresh mozzarella Caprese salad (all from our garden except for the cow milk); homemade Bolognese and local arugula, cucumber salad (no dressing). Nice tannins and great cherry fruit. Not so great alone but perfect with everything we ate. We rift off the salad dressing because the fresh arugula didn't need it and it actually went beautifully wit the Barolo! — 10 years ago
Mark Grammer
2000 vintage drinking beautifully. Nose just rift with a touch of barn. Fruit well balanced with some good pepper and earthiness. Only complaint is the finish is a bit shorter than other beaucastel's I have had. — 9 years ago