C Holmes

9.3

Interesting Czech wine. Great surprise and good for discussion. Very light, almost like a white wine. Fruity. Hint of sweetness, low/no tanin — 8 years ago

Erica Ghotra

10

Amazing. Smooth. Dry. Great dor hot weather — 9 years ago

Stacks

9.0

Not sure if I truly love this or my mint has swayed my taste buds — 9 years ago

with Sadie

Laura Ess

9.0

Bi rite wine club here we come! Perfect novel writing wine! — 9 years ago

with Steve

Ned Gray Creed

9.0

My first Parigot. I would drink that again. — 10 years ago

Perry Riddle

9.2

Excellent. Expensive — 10 years ago

Roman Feldman

9.1

Mellow with a citrus finish — 11 years ago

Michael Shearin

9.1

2008 vintage — 11 years ago

Steven Foster

Wine buyer Belmont Wine Exchange

9.1

Still inky and scrumptious. Really wish they still made this. Should drink just as well for a few more years. — 11 years ago

Petra Thieriot

Owner/Importer Dee Vine Wines

10

Ernie, the genie, prepared the entire 5+ course meal for 18 guests and convinced all of us that South African Pinot can taste like premium Burgundy! — 12 years ago

with Andrew, Dade and 2 others

Emily Kresie-Harrington

9.3

2010 vintage. Very fresh and youthful. Raspberry, red plum, dried cherry, dried cranberry, tea leaves, stale tobacco, autumn leaves, dried violets, tree bark, wet straw. Good complexity, still fresh, lengthy finish. — 8 years ago

Olivius Maximus

9.4

Unbelievably underrated vino! — 9 years ago

Paul Barnes

9.6

This his the spot — 9 years ago

Justin James

9.3

Really nice wine. Illusion of sweetness, crisp acidity, very flexible with food. Don't overchill! — 9 years ago

Mayo Hiramura

9.0

122歳のおばあちゃんの木 — 10 years ago

Bobby Stuckey

Master Sommelier, Partner Frasca Food & Wine, Vintner Scarpetta Wines

9.9

Bravo Carla and Richard — 10 years ago

Marcos Fonseca Santos

9.4

21.07.2015 — 10 years ago

Nat Gunter

Winemaker Cultivate Wines

9.1

Bottle was empty FAST! @Richard Betts — 11 years ago

with Lily

Mark Soshi

9.1

ルビー色、ふちはやや煉瓦色になっているが、まだまだパワーを感じる。黒トリュフ、山椒、ダークチェリーのアロマ。タンニンはまだあり、なかなか開かない。 — 11 years ago

Rob Rhyne

8.9

Rosè of Pinot sparkling! @lemetrowine — 12 years ago

with Aaron

Michael Piaker

9.2

29 August 2017. Rouge Tomate, New York, NY. — 8 years ago

Spinning_spins

9.2

Love this Riesling. It's dry, but the fruit character just bursts out of the glass. Refreshing and complex, with plenty of mineral and brioche-like aromas and an everlong finish. — 8 years ago

Lewis Chester

9.6

1995 vintage P2. At Dom Perignon with Richard and Jay. Medium lemon hue. Amazing nose - deep concentration of toast, hazelnut, brioche, lemon curd, with some mild smokiness. Reductive. On the palate, medium plus body, fresh high acidity - tense and vivacious. Reductiveness is very attractive. Long and compelling while still remarkably fresh. Drink now until 2036. — 9 years ago

SF

9.0

#lightred #darkpink classics #jura #poulsard #strawberry #redfruit note. great to go with light fare or #cheese #charcuterie — 9 years ago

Peter van den Besselaar

9.1

PIGRIM 2014 El Tiemblo, Gredos from winefriend @Richard Van Oorschot spicy pleasurewine, whole bunche fermentation of old garnacha grapes - in honour of Johan Cruyff RIP — 10 years ago

Andy Henderson

9.1

A good find — 10 years ago

Robert Branden Shine

9.2

20 percent chard, this wine is bigger than a New Zealand Sav Blanc. No oak, grapefruit, lime, jalapeño oddly enough and bell pepper. — 11 years ago

Magno González

9.2

Richard Leroy fez um Anjou simplesmente fantástico em 2007. Chenin Blanc at its best ! — 11 years ago

Peter J.

9.5

Outstanding! So balanced and soft. Not bullshit jam — 11 years ago

Michael Adams

9.4

Absolutely delicious! — 13 years ago