Neal Schaffer

9.0

Sturdy amounts of green bell pepper and herbaceous earth. Honest minerals jostle past the black fruit, and tenacious amounts of iron share time with sandalwood and fresh flowers. I respect this wine's ability to keep new world fruit tart and balanced with minerality. Another solid QPR. Thanks @Riccardo L. for the helpful on-point review. Nailed it. — 9 years ago

with Dana

Luca Bettazzi

9.0

@Riccardo Copelli — 10 years ago

with Sara and Marco

Deb Peacock

9.1

Not a red wine fan....but really enjoyed this wine! @Riccardo L. It was a 2005 — 11 years ago

Seth Rothery

9.0

Balanced, easy. Good but nothing exceptional. — 11 years ago

Luca Bettazzi

9.0

@Riccardo Copelli — 11 years ago

Lydia Karschner

9.1

Similar to a good Pinot Noir - Rusty loves! — 12 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.0

One of my favorite varietals barbera has a lovely forward fruit to it making it a real crowd pleaser — 12 years ago

Tom Kobylarz

8.9

Tasty classic Barbera #Italian #Barbera #Piedmonte — 12 years ago

Atsuko Hasegawa

9.2

2012. Rosato fermo, niente male! — 13 years ago

Vittorio Marzotto

9.1

Thanks Ryan Bailey for the great suggestion at the brunch @ NoMad with Elisa Scavino and Riccardo! — 13 years ago

Steve Dettmar

9.1

Lovely white quite tart but that's what I like. — 10 years ago

David Conway

9.2

Always delicious @Riccardo Campinoti @Ronnie Sanders — 10 years ago

Grenfel Calheiros

9.3

Still vibrant — 11 years ago

Julia Weinberg

9.1

A perfect reminder that the point of wine is to bring us together. Thank you to the ever gracious @Leslie Hartley-Sbrocco for hosting, and Riccardo Illy for providing the delicious reason to do so. — 11 years ago

with Leslie and Jordan

Luca Bettazzi

9.0

@Riccardo Copelli — 11 years ago

Luca Bettazzi

9.0

@Riccardo Copelli — 11 years ago

Joe D'Angelo

9.1

Blend of 90% Cabernet Franc with 10% Montepulciano from the Maravalle family, along with consultant Riccardo Cotarella. It offers intense aromas of black currant, dark cherries, spices, violets and smoky notes. — 12 years ago

Chris Blacklidge

9.0

Cotarella did some nice work on this value. — 12 years ago

Antoine Pin

Wine Buyer Kroger/QFC

9.5

HOLY SMOKES!! Riccardo Illy made great coffee! Now he's on to Brunellos and rossos. $24 / 91pts — 13 years ago

Atsuko Hasegawa

9.6

rosato vivace, va benissimo per la tavola di ogni gg. — 13 years ago

Chris MacLean

9.4

I'd say this turned out pretty well @Riccardo Campinoti... — 10 years ago

Shane Harvey

9.2

Killer Rosso recommended by Riccardo at the incomparable Borgo do Carpiano, Gubbio May 2, 2016 — 10 years ago

with Katie

Jenne Rose

9.8

Cannot find words to comment on how great this is! If you could dream of a perfect wine, this would be one of them. @Riccardo L. — 11 years ago

Brad Ball

Sommelier/Wine Director Social Wine Bar

9.4

Took a few hours to start singing but crusher! This one has a long life ahead of it. @Riccardo Campinoti — 11 years ago

with David

Luca Bettazzi

9.1

@Riccardo Copelli — 11 years ago

Michael Solway

9.1

The 2009 is showing well. Nice density, plenty of fruit and spice and enough tannin for a few more years in the cellar. — 11 years ago

with Jamie

Silvia Comandini

10

Sale Dolce, Cervia. Battesimo Riccardo Gardini — 12 years ago

Atsuko Hasegawa

8.9

2012 14.5% a me piace, semplice e pulito, non e' pesante. — 13 years ago

Atsuko Hasegawa

9.5

freisa 2012. semplicemente l'adoro! — 13 years ago

Richard Betts

Master Sommelier/Winemaker/Mezcalero Saint Glinglin, Sombra

10

Thank you @daniel_petroski !!!!!! = hella yes! — 13 years ago