Buttery and delicious - had this with my roasted chicken & potatoes & asparagus & lemon recipe. — 12 years ago
Butter, mineral; candyish lemon, butter; littly candyish, butter, very light — 12 years ago
This is a fabulous wine — 11 years ago
Friskt och syrligt, gott till fisksoppa. — 12 years ago
This is made by Peter Story but will be Aaron Pott in the future — 13 years ago
Nice light (both in colour and body) Pinot noir with low tannins and high acidity. Cherry flavoured with a hint of vanilla. Very drinkable. — 11 years ago
Gorgeous creamy and lovely. Drunk at Randall&Aubin — 12 years ago
Thick and juicy, yummy — 12 years ago

Loved it! Not typical grapefruit flavor but very bright! — 13 years ago
Ryan Guy
Peppercorn, loamy earth and limestone meet plum on the nose. More black cherry than red, with a strong mid palate that transitions effortlessly to an elevated, almost floral (purple flowers) finish. Tannins are well integrated at this point. Enjoyed following 3 hr decant. — 11 years ago