Red bubbles, I dare you to find a better pizza wine that Lambrusco! — 11 years ago
Bright cherry and nice acidity. Slightly meaty on the palate with well integrated tannins. — 10 years ago
Lucious, leather, smoke behind bold fruit with an earthy finish — 11 years ago
Paired with fajitas, nice, dry frizzante. Tart but with acidity. A fun wine! — 10 years ago
Nice sweet wine — 10 years ago
Had with lamb and brown rice on the patio, light, refreshing, vibrant. It's what Lambrusco is supposed to be. — 11 years ago
Delicious sparkling Malvasia made at a commune/rehab commune in Emilia-Romagna. Those folks made a fun and way too easy to drink bubbly. Way to go hippies in recovery! — 12 years ago
Michael Piaker
16 June 2016. The Four Horsemen, Brooklyn, NY. — 10 years ago