Citrus, ripe pear, caramel, toasted hazelnut, and crushed rocks. Balanced with fresh acidity. Great wine. — 11 years ago
Flinty with rich acidity. Not fruity. Been sitting this for a while and it's come along well. — 12 years ago
Pure toasted wine with light honey jams and a hint of elderflower tea — 7 years ago
Premier cru. Another Chardonnay for the dinner matching salmon. Hmmm, paring is not that as expected. — 8 years ago
Great wine from perhaps the finest wine district in the world. Highly recommend. — 12 years ago
Aromas of Granny Smith apples, lemon tart, raw pastry dough, steel, and marlstone with hints of cardamom and vanilla. — 7 years ago
Raspberry, fruit beautiful nose. Subtle and silly drinking at peak now. — 8 years ago
Joy had this 9 years ago
Allan Tulloch
With lobster at Eleven Madison Park. Quintessential Chardonnay. — 7 years ago