One of my favorite wine. — 7 years ago
Orange wine — 7 years ago
Earthy and juicy. Perfect for pizza with eggs and black truffles. — 9 years ago
Delicious, especially when paired with a dish that has some spice. — 9 years ago
Ottimo Tocai friulano. Comprato in piazza in "promozione" €10.00 — 9 years ago
One of my favs, but rarely get to taste. This was incredible, seamless fresh but well developed. Drinking so incredibly well, wish this was not the only bottle I had.... — 10 years ago
Leather and elegant. — 7 years ago
Light with a full body finish 👌🏽 — 7 years ago
Such a beautifully expressive & high toned Langhe, if only other Langhe's could give back so much at a young age. — 7 years ago
Yes please. All of this. Tobacco, forest floor, wet stone, boysenberry, very elegant — 8 years ago
Amazing ! Deep fruits, easy to drink floral aromatics! Drinks like a much more expensive wine! — 9 years ago
Yow. Nose calm. Palate has nice weight. Finish is insane. — 9 years ago
#renatocorino #barolo #delicious now but has a few years in it! — 9 years ago
A pleasant discovery! — 11 years ago
Really good, had at upland — 7 years ago
Hitting its stride. Well balanced with smooth finish. Dare I say a little Burgundian - very light with a touch of cherry. — 7 years ago
Having read Mr. Corino's book I found this wine the perfect physical manifestation of his thoughts. Wonderful. — 7 years ago
Thank you Franci. 2005 intense petrol from the start on the nose developing to grappa aromas. Palate displaying smooth subtle raisin raspberry. A touch of earth. No truffle but there wants to be — 8 years ago
Dusty perfection — 9 years ago
Nice sour cherry taste to it. Pretty balanced and opened up to have pine needle Forrest kind of aromas. Merry Christmas all — 9 years ago
An oddity for me, strange at first until a stink blew off. But what emerged was neat, very different, young Nebbiolo on steroids. — 9 years ago
From Red, White & Bubbly — 10 years ago
I'm not sure if this is a different bottling than there normal DOC Barbera, but this is bottle was much better than any Ratti wine I've had in the past (including their Baroli). The perfect lunch wine. — 10 years ago
Vay John Blazina
The 1990 has a lovely light almost herbal nose with a fairly dark red color with minimal browning of the edges & a moderate body with good complexity & good acid & balanced tannins & lovely complex aftertaste. It will last 5-15 years in a cool cellar. — 6 years ago