Randy Fuller

9.4

This medium-dark wine offers a nose of black plums, blueberries and blackberries along with aromas of earth, tobacco, cedar, clove and nutmeg. I understand that the three segments - Grenache, Syrah and Mourvèdre- were vinified in both barrels and tanks, with no more than six months of aging. Given that, it is understandable that oak does not take a more prominent position.

The palate is loaded with dark fruit and savory notes, and it has a firm tannic grip with lively acidity. I had it with some sautéed meatballs and Petit Basque cheese. It paired excellently. — 2 days ago

J Choi

9.1

Was expecting more. Maybe more time? — 3 months ago

Ben Bartolomei

8.9

Deep red currant with a nice green peppery finish. Great for 1-2 glasses. A lot for a bottle. — 7 months ago

Ron Siegel

9.3

Needs a little more time that is consistent with my prior notes — 3 hours ago

Ron Siegel

9.4

This seemed to be at its peak — 2 months ago

Andrew McIntyre

9.4

Yes this is young but there is already a good wine coming through. Not the heaviest Bordeaux and with floral und fruit notes there is plenty to enjoy. Obviously it needs more time but would visit again in the future. — 3 months ago

Matt Perlman

9.3

The blurry pic about sums up the night. Wine was delicious though — 7 months ago

Nathan Renfro

9.6

Nice aroma. Lovely mouthfeel. Ripe black and blue fruit, graphite, pencil shavings. Medium finish. Really enjoyed this with steak frites at Rendezvous. — 16 days ago

carmen

10

fortified sweet champagne with flavors of dried strawberry. i’ve never had anything like this! — 3 months ago

Bryan Vanderkruk

9.0

Very nice. Dry but not overly. Lots of fruit, good oak structure. Cherries, . Nice for sale price of $16 — 7 months ago

with Corrie