Good balance between buttery and oaky chard for all occasions. Granny Smith Apple and pear. — 6 years ago
Distinctive & delicious — 6 years ago
Smooth, easy drinking — 7 years ago
Excellent. Spice notes, richness. Great with filet mignon. — 8 years ago
Really funky. Needed 2 days of air and then it was less funk. Good fruit. Overall good but want to see how this is in a year or two. — 5 years ago
Elegant, delicate and vibrant red fruit on the nose. Beautiful smoke and spice from oak. Amazing acidity and balance. Whoa I loved this wine.
Had at PH restaurant “S” with Laura Jan 2020 — 6 years ago
Oxi, appley, slightly bitter finish. — 7 years ago
I’ve got a head cold but this bottle is still rockin. Bottle age has softened the fruit character and emphasized a perfumy floral quality. Bruised red stone fruit, ripe soil, and fresh herbs found out the nose. Fine tannins and juicy acidity are persistent through the long finish. A pretty, elegant bottle that is both interesting and a pleasure to drink. — 8 years ago
Perfect Condrieu!
2013 — 9 years ago
Took about an hour in decanter to wake up but this turned into a beauty — 5 years ago
Absoluteone of the best I tasted in a while!!! So fresh and energetic, fruit and acidity in perfect balance. White flowers, truffel! Wow intense great wine — 6 years ago
Pleasant sweet fruit o the nose. Smooth finish. Excellent Pinot. — 7 years ago
R D B
Nice little inexpensive champagne. Good for king cake party. -TM20 — 5 years ago