Really? Wow. At 26 years old, not only hanging in there… but highly enjoyable. The mustiness had to blow off for a while, and then it hit its stride. Some toasty fruit remains in front of a long finish. cheers to ending 2023. …. Still going. Finish still going…. Going… — 4 months ago
Very smooth taste not super bitter — 6 months ago
Berry, plum, leather…nice acid. — 7 months ago
Love GunBun.. best find in Wegmans. — 2 years ago
Smooth and sweet, very good — 8 years ago
If you want some luxurious fruit to match your steak, once and a while, a fun break from quaffable! — 9 years ago
One of my faves. I ordered two half bottles - imagine my delight when I received two full bottles at the half bottle price. — 11 years ago
Terrific blend. Very rounded, full bodied and with stone fruit character — 3 months ago
We had the 2013 vintage on 1/11/24. Tastes of blackberry l, plum, eucalyptus and camphor. Full bodied and fruit forward. A very good Washington Merlot. — 4 months ago
New Years Eve!!! — 4 months ago
1.5 hour decant(decent chunky sediment). A majestic deep purplish magenta color with a little bricking. Always have a soft spot for aged Cain Five and Chris's old school savory style(embrace a little brett!). On the nose: stunning nose of worn leather, funky wet earth, red fruit, touch of menthol, nutty. Taste: Restrained, silky, elegant, balanced wine with dusty earth, herbaceous, currants, plum, cedarwood, and peppery dark chocolate medium finish. YUM! Hitting its stride with time to go. — 7 months ago
2017 Turkey Zinfandel from Howell Mountain. I called the color deep purple. First thing that hit me is very creamy nose… vanilla cream that fills some donuts (heavy malo?). Fresh blueberry… lots of berries, it’s a berry salad. Also dried prune/fig, some chocolate and baked spices. Solid wine! I need to drink more zin!! — 8 months ago
Dark oaky, chocolate, cherry. Amazing for a dark flavorful merlot which i am usually not a fan of chocolate flavors. This one is very smooth and easy to drink, no sweetness is a plus! Definitely recommend especially for the price! — 3 years ago
Dark purple in color with notes of dark spices, licorice and blackberry. Well integrated tannins and will definitely benefit from ageing. — 7 years ago
Rich full body wine. It takes three days to breathe to have the full potential release.
White flower, spice, forward fruit, hint of mint — 8 years ago
A phenomenal wine. Just wish I had more! — 10 years ago
Holding up nicely. Lost some fruitiness but otherwise quite good. — 4 months ago
Wonderful Cabernet with some great Italian food at St Louis best — 5 months ago
Popped and poured. Deep ruby color with moderate staining of the tears. Developing, with a fairly becoming nose with ripe black plums, dark bramble fruit, vanilla, some pipe tobacco, some chocolate and baking spices. On the palate, the wine is dry with medium+ tannins and medium(+?) acid. Confirming the notes from the nose. The finish is medium+. It’s really primary now but it should drink better after 2025 and through 2034. — 7 months ago
Big bold Cabernet. Blackberry on the nose. Nice tannin structure. Oak with cassis. Tobacco and leather. — 10 months ago
Smooth table wine, good with steak. — 5 years ago
Blueberry — 6 years ago
Fruit Forward — 8 years ago
One of the few Merlots I can drink at any time and don't have to be in the mood for. Fragrant, smooth, almost silky. — 10 years ago
Jeffrey Woo
Dark ruby hue. Aromas and flavors of blackberry, cassis, licorice, and plum. Plus body, plus tannins, plus acid. While strong, balanced, and elegant, it opens up with a soft, round palate. Exemplary Napa red. 68 Cab Sauv, 28 Merlot, 2 Cab Franc, 2 Petit Verdot. — 3 months ago