Ming L

8.9

A Pét-Nat from Huet?! Aromas of apple cider, pineapple, quince, jasmine underpinned by lightly oxidative note. Creamy mousse, but faded rather quickly in the glass. Sharp acidity. Nice tug of war between sweetness and bitterness on the finish. — 7 months ago

Mike Miller

9.7

Cheery, minerals and a sublime taste of leather. Absolutely wonderful bottle received for wife’s birthday. — 2 years ago

with Anne

Ian Hamel

9.1

2022/8. Along with the Fichet Bourgogne Blanc VV, this was part of some recent fun exploring lower-designation wines appending Meursault Charmes. Really nice - pretty much all the elements you could expect in a villages and then some. — 3 years ago

Gary Zander

9.0

Nautilus Cafe, Freeport NY — 4 years ago

Stefan Jayne

9.0

Very drinkable and nicely balanced. Nice cherry notes. Great wine for drinkers that aren’t into the heavier tannins of the stronger reds. — 6 years ago

Mitja Sirk

Production La Subida, Aceto Sirk

8.9

Pleasant sweetness and lovely maturity. — 9 years ago

with Marta

Kevin Clayton

9.2

Good value cab that delivers a lot for the price — 9 years ago

linda sakane

9.4

This wine is continually rated over 9 by pros and amateurs alike. This particular bottle is earmarked for my friends Raymond and Masae. I think the reason is probably obvious. I hope it also lives up to its hype because I have another bottle in my closet! — 10 years ago

Cassi Meo

10

Always good with daddy — 12 years ago

23media girl

8.9

With Greg & Jill at their friends house — 12 years ago

Bob McDonald

9.6

What an amazing grape is Chenin Blanc. We had a delicious dry version from WA earlier in the week and now this gorgeous 39 year old Vouvray from the Loire Valley in half bottle. Not really sweet enough to be called a dessert style - spatlese at best. Mid to pale gold. Toasty notes with pear and mouldy apple. On the palate incredibly fresh and vibrant for its age. Notes of pineapple and a little acid to keep it going in the cellar if desired but hard to beat right now. A great accompaniment to foie gras. One of the 1001 Wines. A wonderful experience. — 9 months ago

Ted

9.3

Brilliant. Lime,lemon. Flinty. Little bit of unripe pear. Give me more!! — 2 years ago

with Jeni

Cheryl Beyea

9.5

Erica found on sale $20. In Riverview — 3 years ago

Chase Parsons

9.0

Great wine especially for the price — 5 years ago

Martin Fletcher

9.3

Exquisite — 6 years ago

Kirk Wallace

9.4

This is good. More delicate than the "regular", but also more haunting. — 9 years ago

Lawson Anderson

9.5

Wsj highlight — 9 years ago

Leslie Glen

9.4

Probably the best Swiss Chasselas, and maybe the best Swiss winemaker. — 10 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.5

720 Casa produced — 11 years ago

Jonathan Wood

9.4

Tastes very natural - surprising! One of the final Trollat vintages. — 12 years ago

Stephen Fitzpatrick

8.9

Good balance of oak and butter, fairly light and crisp with a good finish. — 9 months ago

Peter van den Besselaar

9.0

Vintage 2021 | minerals and flint in smell, which is powerfull, nice bitters in taste, long aftertaste. Joyful wine. — 2 years ago

Kenneth Kramme

9.2

Very nice flavours of oak chocolate black fruit blackberry leather. Well balanced tannins. Delicious— complex. One of my favourites this year! — 2 years ago

Randall Brater

9.1

Wonderful. — 3 years ago

MICHAEL COOPER DipWSET

Owner TomeVinos wine shops, WSET Level 3, Blogger www.spanishwinesandmore.com, blog.tomevinos.com

9.5

Lovely playfulness between sweet, tangy and tension — 5 years ago

with Ron

Michael Morgan

9.2

Is there anything Huet can't make? Probably not. Wish I had more patience with this one. Was still fantastic mind you. — 7 years ago

Sean Cernetic

9.0

Youthful fruity wine. Well balanced low tannins for a Cabernet. Lots of fresh jammy cherries — 9 years ago

Sarah LeVesque

9.0

Really good and great value! Purchased from the cellar sale! It's a full fruit flavor without much acidity. Not a steak wine! Maybe more of a pasta wine. — 9 years ago

Greg Rubin

9.3

Awesome...tons of wet stone, lemon curd, perfect wet wool. — 10 years ago

Marco Nistico

10

Wonderful sweet Vouvray. Thank you, Sasha! — 12 years ago