Jim Sikes

9.3

Dark cherry fruit and equally dark color. Full-flavored and very food friendly. Had with grilled rabbit and found it excellent. — 11 years ago

Alex Lampert

9.3

Braised and drank with rabbit. Funky on the nose. Bright fruits on the pallet. — 11 years ago

Austin Beeman

8.9

Rich dark cherry aromas. Rich sexy vanilla. Voluptuous mouthfeel. Hedonistic delight. Lingering finish. Fun wine. $20 — 12 years ago

Conor Casey

9.3

Nice, smooth botanicals — 11 years ago

Floyden Mugford

9.5

Nice berries with some spice of goodness — 11 years ago

Richard Ruvalcaba

9.0

My first Rhone. It had a bold flavor. I liked it. — 12 years ago

Jasmine Hirsch

Sales & Marketing Hirsch Vineyards, founder In Pursuit of Balance

9.1

Giacosa Arneis with spaghetti vongole (lunch yesterday). — 12 years ago

Mark Lindzy

9.0

Rorick's St Laurent paired well with spaghetti carbonara Herbsaint style. Light and acidic enough to cut through the eggy richness, but a touch of funk to match the guanciale smokiness. — 11 years ago

Leslie Kay Stratton

9.1

A smooth, fruity Chianti that paired well with the spaghetti Robert & Keagan made. — 12 years ago

Daniel Davie

9.1

So good. Perfect compliment to our spaghetti and meatball dinner tonight! — 12 years ago