Chris Grimm

9.1

High acid, peach, lemon, grapefruit, and some spice notes, as it warmed up. Really fantastic. — 6 years ago

Kelley Perry

9.0

2010 Luna Matta Vineyard — 6 years ago

Brandon Boesch

9.8

Wow! The nose on this is spectacular. Wild blueberries, spices, fresh walk in the woods, and flowers. The feel and flavor in the mouth are so great. More blueberries, herbs, spices with perfectly integrated tannins. A balance between bandol and new world. — 7 years ago

Steve Anderson

9.2

Abe Schoener visits San Diego - Vino Carta 7/16/2018 - Lodi Study, Wine #2. nice nose, a ver fragrant Verdelho from rocky soils. MS favorite. — 8 years ago

Darren Kim

9.0

Medium light body. Plum red color. Complex medium plus nose with tons of mushroom and earthy musk. Old world inspired burgundy style with dark cherries. Low alcohol. Good tanin structure. Balanced tight finish. Light mouthfeel. Not too much fruit. More earthy vegetable but not overpowering. Medium low acid. Would pair great with food. — 9 years ago

Heather Perry

9.1

Not a typical SanG. Nice fruity undertones. — 10 years ago

Jim Yonkus

9.1

So little so good #keifeandco — 10 years ago

Mark Jacobson

9.3

Lambrusco with squid ink tagliatelle ! Perfect — 11 years ago

with Judy

Pavle Milić

9.2

Brambly nose and smooth texture! — 12 years ago

Rosalie Smith

9.1

$9.99 at Thriftway — 13 years ago

Barny

9.1

UBBBP Vol 31, MC mit Platz 3, 91,1 , hatte ich in meiner Vorverkostung auch mit 92 gesehen — 6 years ago

with Niels and Don

Heinrich Heine

9.0

eindeutig solofähig, extrem süffig, fast süß aber mit außergewöhnlichen aromen — 6 years ago

Sabina Dessertine

9.0

Excellent orange wine- preferred slightly cooled, aired out in a decanter — 7 years ago

Derek Gale

9.3

Incredible with a steak! — 8 years ago

Paul Scott

9.6

Nice dry red with a good tannin finish. Paired great with Llama steak and stuffed acorn squash. — 9 years ago

Linda Marshall

9.4

Very big fruit. Very smooth finish. Smoky front Good spice. — 9 years ago

Katie Schaeffer

9.3

Best Pinot I've ever had (haven't had many). Flavorful, deep — 10 years ago

ja ramos

8.9

Notas de fresa.tanto en nariz como en boca.afrutado paso GF uno y largo — 11 years ago

Amy Anderson

9.9

Loving this!!! — 12 years ago

Kevin O'Connor

9.5

Wow! Great paso fruit with some sweet tannins. This is great but just a baby, the aglianico character comes in so well with fruit, tar, pepper, olive and you can't taste a hint of the 52 months this spent in barrel. Very unique. — 12 years ago

with Megan

Grace Skiles

9.2

Smells of plum and blackberries, thyme, and leather. Medium-high acid, medium body, high tannins. Bright cherry, juicy. Doesn't have the same heavy smokey quality that weighs fine many zinfandels. — 6 years ago

Peter James

9.0

Alpine Cheese night with Rebecca & Ben 🧀🍷🥖 — 6 years ago

with Rebecca

Anneke Franssen

9.0

Bought it at Lidl — 8 years ago

Ellen Walker

9.0

Very fruity, very sweet. — 8 years ago

Nathan Timm

9.2

#1 at harbor nights. Apparently from Italy. — 9 years ago

with Jessica and Kim

Jonathan Pytko

9.4

Lovely, very refined. Can sit longer but drinking beautifully now- 2007 — 10 years ago

with Michael

Sompop Bencharit

8.9

Medium body fruity wine. Great with spicy food. — 10 years ago

Bryan Garcia

Sales Grand Cru Selections

9.3

First official tasting of Bodega Chacra's '14 sans soufre Pinot Noir stateside. Coming from same vineyard as Piero's "Cincuneta y Cinco" Pinot. Tasted blind alongside 13 other Pinot Noirs from US, NZ, and France. It showed very well! — 11 years ago

with Thomas, Ned and 1 other

Aaron Epstein

Writer/Curator Le Metro Wines

9.0

Italy meets California. @giornatawines checks all the right boxes. Delish. Coming in March via @lemetrowine. — 12 years ago

CS

Sales Amy Atwood Imports

9.6

Shit is phucking RAD!!! @ryme @maglaab be proud, your wine is in a phenomenal phase. — 13 years ago