sasha

8.9

C. Pineapple, kiwi, strong acidity. Best with rich food. — 19 hours ago

Scott@Mister A’s-San Diego

9.1

2024 vintage. 5.6.26 — 22 days ago

Paula Strebig

9.0

Pale Amber color, medium body, moderate legs. Sweet, maybe honeysuckle, maybe mango on the nose. Easy sipping, nondescript pit fruit, light fatty mouth feel. Missing the salinity that we expected in an Albariño. (Bake/broiled Alaskan Lingcod, twice baked potato, side salad, brown bread) Spring is in the air but too cool to dine in the lanai — 2 months ago

with Tim

John Hagood

9.1

From Grand Cata with Heleen 5/24/2025. Bursting with flavor. — 5 days ago

Julian Wright

8.9

A nice Albariño crisp, delicious and very enjoyable by itself. Don’t sleep on this wine it’s very good! — a month ago

Matthew Steilen

9.0

Delicious. Mouth watering acidity and ripe fruit. — 3 months ago

Brad Jensen

9.2

Wow, this was a surprise. The oak is definitely a huge factor here, not much in the color, maybe just a touch in the consistency, but the flavor really surprises. Medium bodied, yellow-green color with a very acidic, sharp nose if underripe green and yellow fruits, with some lemon rind, lime juice, and even some vegetal, celery like notes in there, with pretty prominent salt. Palate is much more rounded, with some acidic tingle but mostly mineral in its spine, wrapped in the baking, brûlée like notes. Flavor lasts for a real look time, and it’s def something that’s meant to flex with food, like fried white fish or something with some savor. — 4 months ago

Joel Lara

9.0

This was my first Albariño, and I loved it! Bright, fresh acidity with lemon and pear notes on the palate. The finish has mineral notes coming through as well. Paired nicely with paella. Vintage was 2023. — a month ago

Silver Eyes

9.0

Great everyday white, and lasts longer than expected after you open it. — a month ago

Matthew Cohen

9.1

Nose: lovely sea breeze. Light florals.

Palate: delicious. Moderate fruit. Elegantly tart finish. Nice acidity.

Grapevine 16.50 btg 2 cases solid. — 4 months ago