Lisa Coney

9.0

Drank with salmon one night and mushroom, pepperoni, and olive pizza the next. Went well with both. — 7 years ago

Steve Anderson

9.1

Abe Schoener visits San Diego - Vino Carta 7/16/2018 - Bonus Wine #2. Staff recommendation to Michel. Also too cold to start, but improved nicely with temp and air. Pizzas on the label are s nice hint that this is a food wine. Mendo Sangio. — 7 years ago

Silvia's Wine

Founder, V&N Cellars - Barcelona

9.3

Intense, bold, structured Douro. Just the way a like them. — 8 years ago

Tsukada Naomi

9.3

10Sep2017 with Akko chan, Makko san , Ikuko san, Marichan, Akirasan, Usagisensei in Macau A Petisqueira . Full body smooth , love it. MOParound 380 — 9 years ago

Steve Anderson

9.2

Spectrum Auction Tasting at San Diego Wine Storage. — 9 years ago

Lilia Hancock

8.9

At Adega, San Jose — 9 years ago

Victoria Holden

9.4

Great wine. Paired with beef tenderloin at Marmelade in San Juan, PR — 9 years ago

Tree Kilpatrick

8.9

Zingy. Cedar, herbs and cherrywood on the nose. Flavor is complex, cedar-y and classic Spaniard. Deep and rich for the age. Nice sauna and berry extravaganza. Fully expressive of a place and time. — 7 years ago

Nina charness

10

Dinner in courmayeur — 8 years ago

Paul Kelly

9.5

Raspberry, lavender, unruled marionberry, subtle spice. — 8 years ago

Zach Cherry

Account Manager Worldwide Wine & Spirits

8.9

2008 Vintage. Decent, though expected better when Michel Rolland's signature is on the front. Tasty, but definitely not world-class. — 8 years ago

Camille Puglia

9.3

Portu-GOOOOAL! — 9 years ago

with Jim

Jack

9.0

Vino balanceado, con buena proyección de evolución — 9 years ago

Kaelig

8.9

An explosion of juiciness — 7 years ago

with Gail

Miguel Graf

9.5

Fresh and crisp! — 8 years ago

Diana Cohen

9.2

Nice mellow wine , light blend of flavor , no flavor stands out . Very nice at lunch with fish #we had in San Sabaston at restaurant kokotxa — 8 years ago

Paul Kelly

9.1

Sherry, oak, toffee, and subtle smoke. Fantastic! — 9 years ago

Doug Burress

Sales K&L Wines

9.2

Birthday bottle from the crew at K & L San Francisco. Thank you!! — 9 years ago

Pierre Costa

8.9

I'm big fan of Michel Rolland, but it had lots of oak and some Brett which was a little overwhelming. Softy tannins and deep black fruit. — 9 years ago

Frank Witulski

9.4

Lighter less earthy than Highliner. — 10 years ago