Very well balanced with a good forward representation of Touriga Nacional. — 7 years ago
Very nice sweet port. — 8 years ago
Very nice full bodied — 8 years ago
Very nice 20 year tawny. Mouth filling with excellent profile throughout. Had at Paul Bocuse. — 9 years ago
Wow this was singing last night. Wide open and silky. Very expressive nose of smoked meats and herbs. I'd definitely get more of this — 9 years ago
Unoaked Tempranillo. Roasted some red peppers w avacado, red onion, anchovies and eggs on top. — 9 years ago
Porto Tawny 10 ans
Arômes oxydatifs : noix pruneaux figue champignons
Garde acidité
Longueur en bouche — 6 years ago
Bubble gum nose / bubbles / lemon and orange peel/ pear/ slight mineral start / refreshing fruity finish — 7 years ago
Crisp, tad carbonated. An easy summer wine — 8 years ago
100 % Verdejo, unión de vino fermentado en depósito y vino fermentado en barrica. Vino Verdejo diferente. Interesante hermano pequeño. — 8 years ago
A very very good port. — 8 years ago
a great introduction to porto wine for the uninitiated — 9 years ago
Tapas evening at Michael's — 10 years ago
A 750ML bottle of Ruby Port for $28?!? This is my new favorite “best buy” Port and I will continue drinking it! Sooo tasty — 6 years ago
Big, full, heavy. We loved it. — 8 years ago
Good, needs time to open up from bracing acidity — 8 years ago
Excellent dry Kelly and I in Lisbon. — 9 years ago
So much black fruit and tea! Surprisingly youthful and delicious! — 9 years ago
Nancy Hinman
really good for $5
Regularly $6.99 — 5 years ago