A. R.

9.0

Made in a drier style, heavy tannins and bold dark fruits. Fig and raisin. Medium-long finish. At the Quinta in Pinhão, PL. — 7 years ago

Gabriela Feffer

9.6

Veneza - last Night, but Not least! Visual incrível da varanda do hotel. Rumo a Positano e Capri — 8 years ago

Carlos Chiti

9.0

18/OUT/2015 — 9 years ago

Chris Edge

8.9

Excellent wit filet steak and rack of lamb — 9 years ago

with Corinna

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

9.2

Capa alta y densidad alta, nariz potente naranja alcohólica , notas frutos secos y fruta negra en compota . En boca buena entrada , buen peso y final riquísimo. — 9 years ago

with bienvenido castro, ja and 4 others

Thomas Gillham

9.9

Doesn't get much better than this. Gemstone ruby hue with a tawny ring. Attractive nose, but the palate is just magnificent. Orange and spices underpinned by tar. Endless finish. I shy from giving it a 10 only because I consider it to be "life affirming" rather than "life changing." Like drinking time itself. Amazingly, it could probably age another decade or so with ease. Sheer brilliance. Bravo! — 9 years ago

Sergio Marcondes

9.3

Esse foi presente do padrinho! Muito bom! — 10 years ago

with Carla

Maciek Gontarz

9.5

That's a big wine! Lovely. A lot of body, strong structure, well balanced vanilla flavors with fruitness. Long like a Tour de France ;) — 10 years ago

Tomasz Danis

9.7

Very good. Deep, long finish. Portuguese. Perfect with steak! — 11 years ago

Craiggy Weggs

9.0

Portuguese red blend. American oak. Delish. — 11 years ago

Tiago Correia Machado

9.0

This was a bit of a gamble, but it paid off. If you find the 2006 vintage for a decent price (anything under €15, I would say), then go for it. Decant well ahead of time, at least two hours. — 7 years ago

Nicole Newcomb

9.0

Perfect for predestination wedding packing! — 8 years ago

with Lauren

Ricardo Beltran

9.2

And yet Another hyper smooth non-spicy Bairrada nectar. Almost 10years bottled and in perfect harmony, with light body being filled by very elegant tannins. Bairrada wines do require bottle aging to express their best. A must. — 9 years ago

Jim Clarke

9.0

Fresh yellow plum, lemon, cantaloupe, and beeswax, with a firm and pleasant mouthfeel. — 9 years ago

Felipe Ferreiro

Sommelier/Wine Director Restaurante Las Rias Bajas

8.9

Capa alta y densidad media, en nariz cacao , fruto secos y fruta roja madura. En boca buena entrada dulce , secante buen paso y final muy rico. — 9 years ago

with bienvenido castro, ja and 4 others

Joao Capela

9.7

37,5cl para beber sozinho ;) boa opção em termos da relação preço/qualidade. Acompanhou muito bem uma picanha no Pancitas de Queluz — 10 years ago

Tyler Kirby

9.0

Starting a love affair with vinho verde. All the underripe granny smith and lime zest. Hell yes. — 10 years ago

Gregory Fulchiero

9.0

Very funky - perfumed Rhone like nose, but dry tannic body like a Nebbiolo - one of the most interesting wines I've had in years — 10 years ago

Antonio Alberto Rodrigues

9.9

Branco com as castas Rabigato,Codega,Malvasia Fina e Arinto Excelente — 11 years ago

maria t

9.5

monocasta do quinta de saes — 11 years ago

k r

9.5

Very tasty wine. Smooth taste with just a bit of acidity. "Jammy". — 7 years ago

Peter Krug

9.5

Apparently this wine was significantly better than last time. Very awesome. — 8 years ago

Matthew Gonzalez

8.9

Good balance, great fruit. — 8 years ago

Greg Rubin

9.0

Kind of like if Grenache was grown in Bordeaux. About to go great with some steaks. Thanks @garagiste! — 9 years ago

Sarah C

9.1

Lime zest, mineral and yummies. This is such a fabulous hot weather wine- BBQ, good friends, giggling children & VV. what else do you need? ❤️ — 9 years ago

GHA

9.5

Enjoying at Maria do Carma ib Lisboa! — 9 years ago

Blair Ridder

9.9

Lush mouth feel, bright currants, smoked meat.

At $87 I might buy the restaurant's entire stock! — 10 years ago

with Karyn

Carlos Mata

9.1

Dense, dark, pure ruby red, with very, very slight brownish rim. This baby is 10 years old now, and it occured to me to open it up today. And boy, was I wrong!! This beautiful wine is just too young, but equally delicious, comtemplative, and admirable. Meaningful aromas that you can feel two feet away from the glass. Aromas of black currant and blackberries, with a hint of soy sauce and chinese ink. Deep dark flavors touch the tip of the tongue right away. There's nothing shy about this wine; it is quite vibrant and youthful. Meaningful character from its indigenous grapes, showing inmense length; commandable structure adorned with appropriate amount of fruit and volume. Finishes incredibly long, for minutes on end. Its complexity is formidable, showing subtle bacon fat at the beginning, followed by deep, meaningful dark flavors of currant, dates, wild berries, and golden figs. Do not open this wine today. Must be open in 2024. Today, 94 pts. — 10 years ago

Rasmus Petersen

9.2

Vanvittig god. Nr. 3754 af 8600. — 11 years ago

Luiz Cola

Wine Editor Vinhos e Mais Vinhos Blog

9.8

Belo exemplar maduro do Douro! — 11 years ago