Bryan Thomas

9.3

2013 - would have been hard to guess this one 2013 blind. Great cut and minerality in this classically styled wine - shows its pedigree — 8 years ago

Donna Fauerbach

8.9

Grapefruit, white pear, mango & cut grass. Nice light wine delicious crisp fragrant. — 9 years ago

Yuliana Cortes

9.1

Projection Wines Cabernet Sauvignon - Winemaker's cut 2015 Napa CA. Solid Cab. — 9 years ago

with Joshua

Adam Jesberger

10

I was so nervous about proposing recently that I forgot my two birthyear wines I had saved for almost a year. Happy Belated to ME! Still celebrating the engagement too. A lot to celebrate! To those who are wondering if 86s are approachable yet, they are. This wine had been solid as a rock forever, but today it was seamless. Dank and pretty, intense cassis and black currant and blackberry reduction. Somehow fresh cut floral notes like lavender and cherry blossom. Fresh earth tone to it with an endless iron steel like mineral finish. Complimented by a rich wood tone. Perfectly softened tannins. This bottle was a milestone for me. — 10 years ago

with Jenelle

Mark Oldman

10

Oenomaniacs don't have pearly gates, we have Domaine de la Romanee Conti La Tache 1990. Outrageously sexy, with a celestial perfume of asian spices and underbrush and dried cherry. Eternal finish that tattoos itself on your tongue and palate. Medium to full-bodied, with startling freshness and grip for a quarter-centurion. La Tache 1990 will enthrall for another 30 to 50 years.

Also consumed this night:
Krug Grande Cuvee Champagne
Domaine Leflaive Batard-Montrachet 1996
Henri Jayer Echezeaux 1988
Henri Jayer Vosne-Romanee Cros Parantoux 1988
Henri Jayer Vosne-Romanee Cros Parantoux 1996
Domaine de la Romanee Conti La Tache 1996
Domaine de la Romanee Conti Romanee St. Vivant 1990
Dow Vintage Port 1955

— 11 years ago

Mike Saviage

9.2

A true treat. Old. No effervescence. But has some cut and spine still. Long finish. A St. Francis hotel liquor store sticker on it. Drinking history. — 11 years ago

Ben Aneff

Managing Partner Tribeca Wine Merchants

9.2

Shocked this opened up after only an hour in decanter. A baby but a great bottle. A great mix of cut, length and weight. #raveneau #clos #whiteburgundy — 12 years ago

Nancy Maskus

9.4

Light fresh and sweet. Great for a summer afternoon — 12 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.3

A blend of 65% Sauvignon blanc and 35% semillon. Complex aromas of pear and pineapple fruit with notes of honeysuckle and A touch of fresh cut grass. Thick and viscous on the tongue with layers of sweet tropical fruit honeyed notes and pretty floral notes. Finish 45+ excellent + — 13 years ago

Jill Cacciola

9.5

Lots of redcurrant and cranberry, nice juiciness cut through with a smooth, acidic finish. — 9 years ago

Kyle Schlachter

Writer Colorado Wine Press

9.1

Great acidity. Elegant. Key lime, cut grass, slight boxwood notes. Seems so young still. — 9 years ago

Michael Wehner

10

My favorite Coppola wine! — 9 years ago

with Margaret

Somm David T

Independent Sommelier/Wine Educator

9.2

Nice lime/lemon and cut grass. So refreshing on a warm day. — 10 years ago

Chris James

9.0

Cut grass, tart green apple, lychee #sauvignonblac #marlborough — 10 years ago

Jonas Johansson

9.0

Perfect at 35K feet. Huge vanilla caramel custard favor. — 11 years ago

Judd Blair

9.5

As far as big houses go, always been a fan of the special cuvée. This is a cut above - lots and lots of biscuit and toast, but very well integrated, bit of dried apricot and a slight tinge of bitter oxidation rounding out this one - fantastic sparkler. — 11 years ago

Eric Paul

8.9

Definitely fruit/cherry forward but finishes very nice. All around a pretty decent Pinot. — 11 years ago

Kelly Howell

8.9

Very good — 12 years ago

Cathy Corison

Owner/Winemaker Corison Winery

9.9

Fresh off the bottling line. Slated for fall release. 25th (!?) anniversary label. Very challenging vintage, one of the best wines I've ever made. So looking forward to the next quarter-century. — 12 years ago

Tobin Spratte

9.2

Tastes of fresh cut apple and pineapple with aromas of orchard fruit, white grapes, caramel, honey, and white flowers overlaid with limey minerals. — 9 years ago

Doug Powers

9.7

Super youthful color, so fresh and so youthful, great cut and acidity, 30-year-old Grand Cru Chablis that tastes 7-10 years old, super long finish, amazing!! — 9 years ago

with Jim

Cedric Bernardeau

9.0

Great everyday wine. — 10 years ago

Paul Weil

8.9

Dark and full bodied, this wine brings on the darkness fruits: black plumb, dark cherry, black currant. It has relatively high acidity so should pair well with oily dishes. — 10 years ago

Ichiro Kawachi

8.9

Sweet (?sherry barrel) on top of medical school dissection room formalin. — 10 years ago

Martin Volkerijk

9.0

Having a few glasses for fathers day . Real smooth with a nice after taste. — 11 years ago

Milly Chapman

10

2010 is best year thus far. — 11 years ago

Filipe Botton

8.9

Very fresh, crisp acidity. Passion fruit and cut grass on the nose, — 11 years ago

Lea Jane

9.4

Sauvignon Blanc 2013 Marlborough- intense tropical fruit, passion fruit, citrus, stone fruit, and fresh cut grass notes. Light refreshing. Very springy, seafood pairing — 12 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.2

This is a new label and different fruit sources than used to use a step up — 12 years ago

Angelique Kenney

10

Jason surprised me with this excellent bottle of Spanish wine this week end. It is very flavorful! — 13 years ago