Lu Chen

10

Best moscato I've ever had with an aromatic smell of fruits and roses — 7 years ago

Adam Shaylor

9.8

Another amazing French style wine from Oregon that *isn’t* Pinot Noir. Southern Oregon is really where it’s at. — 8 years ago

Leigh Noir

9.7

Extra dry vermouth. Refreshing zing of citrus, white flowers, vanilla, and cinnamon. Absolutely amazing shift from head to tail. — 9 years ago

with Floyden and Kyle

Ivy Hover

Marketing Director & Tech Guru for Left Coast Cellars

9.4

Tasting this lovely beast with winemaker Herb Quady, single vineyard, sourced from Sam's Valley Vineyard. Perfect balance of dark fruit and smoke. Nice medium finish with toast and almond essence. — 9 years ago

G Woods

9.1

Clean not syrupy — 10 years ago

Andrew Holod

National Sales Grapes of Spain

9.5

I'm pretty sure this is my favorite domestic dry vermouth. Maybe I'm damning with faint praise, but it strikes a mature balance of bitter/herbal/sweet that is just right. — 11 years ago

Kathy Reese

9.6

Herb Quady does it again. Delicious, dry, flavorful Cabernet Franc rose.

Strawberries on the nose. Stone fruit and lingering weight on the tongue. — 8 years ago

Leigh Noir

9.3

Spicy and savory cinnamon fruit — 9 years ago

with Floyden and Kyle

Kaitlin Ohlinger

9.2

This is freakin delicious! If I blind tasted it, I'd think it was Provence. Light, flirty, rose petals, strawberries, pink grapefruit. I would buy this by the case. — 9 years ago

Michelle Harvey

10

Delicious dessert wine, very sweet & yummy! — 9 years ago

Philip Carpenter

Founder/Educator santabarbarawinetalk.com

10

Mind bender...pure rose pedals and blue fruit — 10 years ago

Sarah Limestall

9.6

Very sweet — 11 years ago

Eric Rueber

8.9

Finally decided to pop it. Still holding up after 37 yrs. Bottled 1979- year I graduated high school. Will enjoy it over the next few weeks. — 8 years ago

Clarence Yung

9.0

Not the Counoise, from Rogue Valley. Nice, balanced, light acid, very floral nose. Cool for the summer. — 9 years ago

Marie Matz

9.0

Honeysuckle finish — 9 years ago

Deborah Heath

9.1

Dark fruit, acid #ApplegateAVA #SouthernOregon #granite — 9 years ago

Allie Quady

9.6

Full disclosure, Vya was made by my Dad, Andrew Quady. I do love it though. I drink Vya Whisper Dry on the rocks with a splash of vodka and a twist of lemon. — 9 years ago

Thea Dwelle

Host Lusciouslushes.com

9.1

Really lovely Grenache from southern OR. Fig, walnut, dried cherry, tobacco leaf — 10 years ago

Kevin Ortega

9.6

Wonderful — 11 years ago