Lloyd Everard

8.9

Watching game seven of the National League Series with my family in Colorado. Wonderful wine. This is the 2014 Grenache Syrah blend. Tastes like a far more expensive wine. — 7 years ago

Karen Wade

9.6

Naked Pinot Gris the best I've tried so good I finished the whole bottle to myself def buy again fab — 8 years ago

Garry

9.1

Smooth, easy, cheap — 9 years ago

Marybeth Pruitt

9.3

Marybeth had this 9 years ago

Chris Banks

9.4

Cranberries, raspberries, and cherries both on the nose in the glass. Silky texture w/ balanced acidity. Beautiful. — 9 years ago

Mike Margolin

9.0

Jolly rancher and vanilla. Light, very nice acidity. Good balance. — 9 years ago

Matt Sanders

9.1

Well fucking done — 10 years ago

Lori B

10

Very nice, easy sipping wine. — 10 years ago

Paul Henderson

8.9

Crisp, no oak — 10 years ago

with Ramona

Ryan Guy

9.3

"From the slurp factory of Barossa," single vineyard from Ebenezer. Lifted nose: milk chocolate, wintergreen, vanilla extract, brambly dark berries. Bright on the palate with rich forest berries, finishes strong with black raspberry tart. In a great place right now! — 10 years ago

Neil Kudler

9.1

90% dark chocolate, black plum, long finish. Opens up with 20-30 minutes in the glass. — 7 years ago

T Hammond

9.0

Gift from Abigail and Nicholas — 7 years ago

Patricia Novo, CSW

9.0

Black cherry cola and red fruits soft and approachable now — 9 years ago

Jocelyn Beaupré

9.2

Très bon vin 21.95
Je vais en acheter de nouveau — 9 years ago

Jason Adams

8.9

Yup, tastes like Oregon — 9 years ago

Tarn Rickerby

9.1

Very refreshing. Best served cool rather than chilled. — 9 years ago

Denise Deen

9.5

Bought this 2 years ago at Fort Sill OK when Cody graduated basic training. It is from an OK winery. Finally opened it to celebrate not thinking it would be so fantastic! Sweeter than I normally like but light, smooth and savory!! I am going to order some for Christmas!! — 10 years ago

Sean Razee

Master Sommelier

9.0

2010 vintage. Fresh red cherry with subtle turned soil aromas. The aroma and taste of the wine carries this, but the finish is a bit short. Very good in terms of Bourgogne AOP. — 10 years ago

Paul Bradley

9.4

A real surprise packet. Organic wine with great depth and complexity. Red fruits complexed by spicy pepper characters. This was the 2011 vintage and while still present, the "grapefruit" acidity was melding beautifully with age. I only wish I had more to try in the years to come. #everydaygems #NZwine #Organic #marlborough #pinotnoir — 10 years ago

Rob Freelen

9.6

Still the best Oregon white I've ever had. Rocking acid, nice nose, great finish. White Burgundy Doppelgänger, but at a fraction of the cost. — 10 years ago

Georg Salzner

9.5

Great fruit forward Pinot noir — 7 years ago

Junaid Mohiuddin

9.4

Classic Pinot. Soft on the tongue but full of flavor. — 7 years ago

Mya Sjogren

9.8

An outstanding Sauvignon Blanc. Among the best I have had. I tend to love Marlborough wines and this exemplifies what I love. — 8 years ago

Ian Burrows

Sommelier Atelier Crenn

9.0

About the best example available from Oregon.... A steal @$30 retail. Holding up beautifully after 48 hours of being uncorked. — 9 years ago

Isaac Pirolo

9.1

Honeydew melon, wet stone, and a hint of toasted oak. — 9 years ago

Luke Theodorou

9.1

Really good. Great character and not too fruity. Delicate and subtle — 10 years ago

Robert Waxman

9.3

Nice grapefruit — 10 years ago

Heather Overbeck

8.9

Organic. Light citrus flavor — 10 years ago

Albert Ciervo

8.9

Nice acidity, Green apple, clean — 10 years ago

Charlie Fischl

9.1

Shabbat dinner. — 10 years ago

with Caroline