Bright, tart, and tasty from the Jura. Bit of a meaty nose, but very different to taste. Cranberry; somebody here said underripe red fruit - I'd buy that. Great wine for the price. — 8 years ago
If you haven't had a chance to try these wines yet, do it! — 9 years ago
2001. Flor and raw chestnuts. — 9 years ago
Another interesting wine from Rosenthal. 2010 vintage...Slightly oxidized, with resin and medicinal / herbal notes, but crisp and delicious — 9 years ago
Smoke & earth on the nose. Ripe red & black fruit held in check by bright acidity. Grainy tannins — 9 years ago
Decanted. Fantastic. — 10 years ago
Like drinking the earth. Awesome Jura wine. — 8 years ago
Wild and lively. Has some raw red meat. Develops polish with air. Electric. — 9 years ago
Lovely, light, refreshing — 9 years ago
2011 Chardonnay, so pure! — 9 years ago
Natural (no added sulfer/biodynamic) from Jura. Bright ruby red color with purple hue, the nose is fragrant with fresh red berries aromas mingled with meaty funk. Fresh palate. Finish- Red fruit flavors evolve with earthy, mineral, and peppery notes. — 9 years ago
More voluptuous than typical for variety — 11 years ago
2007: The nose doesn't prepare you for the lovely cotton candy sweetness on the palate. A very pleasant wine with medium weight and a nice uplift of sweetness toward end, yet with a good acidic cut to keep things in check. Would like to have again. — 9 years ago
Very Light brick red color, pretty. Bright cherry, strawberry, and licorice, light delicate and very pretty. — 9 years ago
This + Szechwan green beans? Delish. Another triumph, @baygrape! I'm ready to re-up very soon. — 9 years ago
Delicioso vino tomado en la cena de Navidad! Muy aromático! Animal. Suave y delicado. Top! — 10 years ago
Kimberly State
Such a lovely wine! #jura #trousseau — 8 years ago