A wonderful representation of a provincial Rhone rose. Enjoyed it with tuna. Will be drinking this all summer long. — 10 years ago

Provincial herbs on the nose. Screams CDP. Drinking very well right now. — 11 years ago
Stunning for its finesse contrasted by remarkable elegance, the 2010 Cerbaiona provides a bouquet of lifted red fruits, exotic spice, provincial herbs, and pretty red floral tones. The textures were silky and refined, hovering on the palate, with notes of fresh savory herbs, green olive, and ripe black cherry, which seemed to swing back and forth from sweet to savory. A coating of fine tannin saturated the senses with hints of cherry and herbs on the long finish. — 10 years ago

Moscato provincial do Paris - Costello del poggio; $15.99 / bottle. This is the Olive Garden equivalent — 12 years ago
Provincial in style, lovely acid with a hint of mixed berry...perfect for a sunset aperitif! — 10 years ago
Decadent nose of vanilla raspberry spiciness with provincial herbs lingering. Dry tannin up front balanced by a juicy shot of acidity on the finish. Solid fruit presence but the peppery 2011 vintage is more my style. — 10 years ago
Lite and crisp! — 11 years ago
Easy to drink!! — 12 years ago
Tai Krueger
Marsanne/Roussanne blend, predominantly Roussanne. Rich, well rounded with citrus and yellow peach. Slate, candied lemon, honeysuckle, and provincial herbs on the finish. Absolutely gorgeous. — 10 years ago