1975. Very nice earthy nose and palate. Moderate aromatic finish. Past its prime. Drink up. — 11 years ago
Cork was crumbly. Slightly past it's prime, but not corked. Soft and lovely and supremely balanced! — 13 years ago
Light bodied, past-prime, but classic fruit. 😋 — 11 years ago
Bonus Wine #2 after Arietta wine dinner. a bit of barnyard on the nose. Consensus was this was past prime, but still a nice treat. Thanks @Dustin Cano ! — 11 years ago
@Greg Wirth now this is some good stuff — 11 years ago

1967: Lively spicy nose. Redolent with eucalyptus, as should be anticipated and celebrated. Metallic component, yet solid throughout of vibrant fruit. While a mere shadow of the other worldly 1968, still a prime example of the birth of modern California winemaking. An honor to experience. — 11 years ago
Still some fruit and very pleasant but past prime. — 12 years ago
Past its prime ? Could be. Otherwise a smooth and well rounded blend, a bit on the dry side, notes of earth and dark ripe berries. Was paired very well with a prime aged steak and truffles. — 14 years ago
Lara Dunphy Guest
Director Sales & Marketing Black Cordon Vineyards, Sixteen by Twenty Wines
Another wine courtesy of my Dad as a birthday gift when I was a child. It's not far from going over the hill, but it was hanging on. Dried strawberry and dried cherry, subtle leather, acidity was almost too high, but not unpleasant. Overall enjoyable but I certainly did not enjoy it in its prime, unfortunately. — 11 years ago