Nicole N

9.5

Just perfect. Light color, but lots of depth in flavor. Red berries and Central Otago dirt. Strong sense of terroir and place. Perfect balance. And so, so drinkable. — 7 years ago

Forrest Trevor Henderson

9.5

Had this with a nice creamy cheese and fruit/nut crackers (slightly sweet) and it was all delicious. — 7 years ago

Jeff Thornhill

9.2

Very good. Great bouquet, flavor and finish. Worth the $16. Definitely a repeat purchase. — 8 years ago

Santana Chavez

9.5

Good body, sweet at the front, dry finish, fruity notes — 9 years ago

Mike Leapley Jr.

8.9

Legs for days. I let it breathe for two hours very nice drinking wine.
— 9 years ago

Paul Nigido

9.2

Had this with a German Riesling. Lighter in color a little more alcohol 12.5%. Nice easy drinking wine — 10 years ago

Kentaro Hayashi

10

My favorite ever — 10 years ago

Michael Gallegos

Sales & Hospitality Red Car Winery

9.0

Showing very well out of the gate. Lots of exploding fruits like black cherry but still showing secondary flavors of savory spices and organic earth. Showing nice acid and a silky finish. — 11 years ago

West Sonoma Coast Vintners

Celebrating the 4th annual West of West Wine Festival this weekend!

10

Syrah Jack Robert's Run @dumolvineyard #WOWSebastopol — 12 years ago

Victor Demydov

8.9

Great for 30 — 13 years ago

Rene Garay

9.7

Great wine with pork or chicken — 13 years ago

Lindsay Corrigan

8.9

Full Strawberry nose with white pepper. Taste juicy red berry front settles down to a wash blueberry. Then at back of mouth intensity starts with flavour of roasted red peppers done over oak coals and finish cleanse of eucalyptus.🍷 — 7 years ago

Mélanie Plouffe

9.1

Indeed Nancy, this is really good! — 8 years ago

Nancy Pugh

9.0

Sippable summer wine - just sweet enough! — 8 years ago

Sarah Oettel

9.0

Granny Smith apple. Tart with piercing acidity. Almost clear. Some salinity. Perfume, slight petrol. — 9 years ago

Peter Lutz

9.1

What can I say? I love a granache. — 9 years ago

Kerstin Baker-Ash

9.0

Grenache is subtle. Very nice wine. — 10 years ago

with James, Maria and 1 other

Justin Farrar

9.1

Smells like a sauv blank but classic off-dry Riesling on palate. Hammer don't hurt 'em — 10 years ago

Marc Mayer

9.0

Meaty, well balanced wine. — 11 years ago

Hugh Fraser

9.2

GSM + Cinsaut..... Nice blend. — 12 years ago

Marissa Myers

9.2

$15. Great everyday wine!! Available thru Ecluse. — 13 years ago

Kimberly Anderson

9.2

Cork was almost black on the end. Dark purple in color. Heady scents of violets and smoke. First drink is bright raspberry with some acidity. It slides into dark fruit, gravel, smoke. Incredibly smooth. Finish leaves me wanting for more! — 7 years ago

with Chad

Saman Hosseini

Writer Maison Abattoir

8.9

Nero d’avola? Native yeasts 💁🏻‍♂️
#sommcon — 8 years ago

Nicole

8.9

I snuck aboard the space station and made my way to the holding cell where I was told the princess was being held. Upon breaking down the door, I was confronted by a short person in a diaper and odd headdress who said "I'm sorry, but the princess is in another death star".

About that time all the alarms in the space station started going off.

After some brief firefights I found myself cornered, my only escape to done down a shoot into a garbage compactor. So I did. Once in the trash compactor I met a friendly monster called a Dianoga. We shared a lovely bottle of Slow Press while the walls of the compactor slowly closed in on us.

Fortunately for me, I'm the hero of this tale and, as such, made a timely escape, rescued the princess (eventually), and managed to do it all without realizing I had spilled wine on myself. — 9 years ago

Cara Fleck Plewinski

10

Light and crisp! Bought at Wine Cellars of Annapolis — 9 years ago

James P Grover

9.0

When you hike in the Finger Lakes, you can easily think you're in Burgundy or Alsace. The topography is very close and the climate is just a little more continental. So the choice of grape varieties follows naturally. Pear, apple, and a little pineapple fruit come across in this wine. It has some stony and steely minerality, but less than typical for this region. There's a lot of vanilla and butter, with smoke and oak. These latter elements are too strong in my opinion. And the acidity is a little too weak. If that and the fruit were stronger this would be on par with Chablis. So it's a little off balance. But I enjoyed it very much with a salmon salad. — 10 years ago

Patti Eick Hutzel

9.4

Nice white blend, not too dry and not too sweet. Refreshing for a summer glass. — 10 years ago

Adam Martin

9.1

Very dry, mild tannins, hints of caramel/umami in the body, crisp finish. No coarseness — 12 years ago

with Shi

Lori Kirchhoff

9.5

Great summer wine! — 12 years ago

Michael Slomer

9.6

Last bottle! Being discontinued at the restaurant — 13 years ago