Peter Wassam

9.0

Super bone dry. Has a pear skin and like a cherry pit brightness. The excellence of manzanilla personified — 6 years ago

Arden Barnett

8.9

Was highly skeptical of trying a cheap Texas wine, but was pleasantly surprised. Albariño is one of my favorite white grape varietals, and after learning that Spanish and Portuguese grapes do particularly well in the Texas climate thought I’d give it a shot. Crisp, very refreshing, Happy 4th! — 8 years ago

Michael Tao

9.1

Excellent! Medium body, nice fruit. Glad we took this recommendation at Zarzuela! — 9 years ago

Jamie Fox

9.5

Very nice blend. Super good for a cheapo twist top. Will buy again — 9 years ago

Joshua Chan

9.3

Excellent bubbles. Extremely fine bubbles. High acidity. Baked biscuits. So drinkable. — 10 years ago

Thomas Weber

8.9

Solid sparkler. Tasted closer to extra brut — 10 years ago

Nikita Malhotra

8.9

Decanted and waited 2 hours for this tightly wound up boy to turn into a gracious gentleman. A lot of blueberries and hickory smoke — 11 years ago

Mary Freer

9.0

Lovely and smooth. I prefer to drink it on it's own rather than with food. — 11 years ago

Justin Hurst

9.6

At Aragona. — 12 years ago

Thierry POUSSIN

9.0

2018 très bon puissant agréable — 6 years ago

anne t.

9.6

Very good. Prune, aged overripe fruit. — 7 years ago

Sarah Oettel

8.9

Smoke, fat, and coffee. Nice earthiness and back end fruitiness. — 8 years ago

Christian Jensen

9.1

Absolutely brilliant. Clear cut bouquet and tannins. No frills, honest and easy accessible. Deep flavorers of berries. — 9 years ago

Lizz V

9.2

Little dry, cherry notes — 9 years ago

Terri Pendleton

9.9

spicy, grabby, woody, everything i like in a wine — 9 years ago

Daron Watson

8.9

50 Temp 50 Merlot oak fermented ~ strawberry & raspberry patches, watermelon rind, bubblegum, bell pepper, tarragon ~ creamy but w dry finish — 10 years ago

Cayla Dee Porter

9.0

I really enjoy the acid but I wish the nose backed up the wine...still a nice champagne...id go back.... — 11 years ago

Spinning_spins

9.0

v2001. A bit of Brett, initially, but that dissipated about 30 min after opening, which allowed aromas of lavender, leather and black fruit to shine. Black cherry, roasted meat, and juicy acidity on the palate, and a great finish. I really can't relate to the low ratings some have given this wine. A good, moderately aged Rioja at $35? Yes, yes it is. — 11 years ago

Brian Jenkins

9.9

Fabulous summer wine. Had in Ibiza, Spain. — 12 years ago

Phil Desjardins

9.3

Soir de fête 3/3 — 13 years ago

Peter Isacksen

8.9

For sure not a French Rosè but very smooth and better cold! — 6 years ago

Martinez

8.9

Blend of Tempranillo, Merlot, Cabernet-Sauvignon and Garnacha from high altitude vines in Deifontes, Granada. Smooth — 7 years ago

Kyle Groombridge

9.3

Juicy, succulent with layers of texture. Black cherry and licorice with smoke, vanillin, and red rose petal. Really unique palate.. smooth and almost airy but with a beautiful cherry fruit texture. Blind, I would have guessed this to be the spring mountain, honestly. 100% single block Oakville vineyard. Nothing like regular oakville and I love it for that. — 9 years ago

Luke Pierce

9.0

Blackberry, smoky. Deserves to be open for like 45 mins before serving. — 9 years ago

Carl Fischer

9.3

Spanish wine night. A delicious Tempranillo. Big oak - lots of Vanilla, great fruit. Bordered on a fruit bomb. Very good. — 9 years ago

Mark

9.3

Chocolate, blueberry, pepper. Exquisite. — 10 years ago

Christopher Lodge

9.4

One of a kind. Not likely to see very much of this jewel in the future. — 10 years ago

Spinning_spins

9.1

Muy tasty. — 11 years ago

David Nilsson

9.1

Good Tempranillo with Repsol. — 11 years ago

Juha Loponen

8.9

Tuoksussa vahvaa tammea. Maku nahkainen, vahvasti tanniininen ja lämmittävä. Alkoholi ei tule selvästi läpi vaikka kyseessä 15 % pullote. — 12 years ago