Mike Steffel

9.3

All I need now is my fleece vest and a Portlandia marathon. — 11 years ago

Molly Brooks

9.1

Bottled August 2013
Butterscotch, lemon, a touch of sulphur. Toasted pie crust. Dry. A bit light struck (aged in a flourescent liquor store cooler), but pretty complex & tasty nonetheless.
Paired with Portlandia & Macadamia nuts. — 11 years ago

Chris Leon

9.2

Nervy, fun wine. The Warby Parker wearing, Portlandia watching Pinot of Anderson Valley. — 12 years ago