A fantastic Tassie Pinot made by prodigal daughter Anna Pooley, 2010 Australian Wine Society Young Winemaker of the Year. Beautifully balanced fruit, pepper and wood. Delicious with barbecued lamb cutlets and giant mushrooms looking out over the Bay of Fires at sunset. — 9 years ago
A Southern Tassie Pinot with some Northern characteristics.
A great Pinot!! — 8 years ago
55% cab 45% merlot. — 9 years ago
Georgina McDonald
Very pretty. As the expert tasting note says "aromatic notes of rose oil, Turkish delight and bergamot" - slightly sweet for my personal liking but would be perfect with a simple olive oil pasta. — 7 years ago