Great straight out of the bottle but even better when you let it breathe a while. Dark heavy cherries with a touch of mint. Slight funk. Long finish with some pip like tannins. — 11 years ago
My favorite Chardonnay for the money. Peaches and vanilla with toast and citrus. — 11 years ago
Like sucking on a peach pip. Savoury fruit but clean and fresh. — 11 years ago
At United Kitchen with the Sackville crowd. Good quaffer, easy on the palette (Jeff), smooth red, gorgeous nose (Pip), Great name, easy drinker (Mark)..... The team back together for a fantastic dinner ! — 11 years ago
Bright energy, great fruit, stainless clarity and focus. — 11 years ago
Liam, Pip & me.... Great — 11 years ago
Pearl and pip - a delightful little blend of Grenache, Shiraz and Carignan from the south-west of France. An explosion of fruit with velvety tannins. Perfect with a Halloween terrine to celebrate 3 years of Versant Vins! — 12 years ago
Ed Merrison
Delicious Alsace Riesling. The nose hints at tropical fruits (fresh pineapple and papaya), with a core of ripe citrus - flesh, pith and pip - as well as something that calls to mind sandstone. The palate is dry, light to medium bodied and intensely fresh, fruity and even, leading into a long, mouthwatering finish of preserved lemon and grapefruit pith. — 11 years ago