John Browning

9.0

Great value full of rich flavor - nice finish — 8 years ago

Amanda Lee Neville

9.2

Amazing value and a great wine; pioneer and huge Champion for natural wine making. Vintner's Grammy is on label on bear--not literal but meant to capture her badass spirit — 8 years ago

with Chuck

Conrad Kenley

8.9

Fruit fading? Need to Rey another bottle — 9 years ago

Jenny Winbom

9.0

Otroligt gott till torsk — 9 years ago

Harri Sharman

9.0

Crisp, white flowers, lemon sorbet, nectarines, high acidity balanced with a touch of residual sugar. True Riesling flavours — 9 years ago

Ed Merrison

9.0

Cult. From the only pioneer that never lost faith with his Mornington Cabernet vines. Super red fruited, fresh, roasted red capsicum, more than just a curio. — 10 years ago

Martyna Wiencierz

9.0

Fruity full bodied shiraz, 2011 vintage. — 10 years ago

J L T

8.9

Mormon pioneer trail day
Leftover birthday cake
Harbour street — 11 years ago

Josh Nadel

Vinter Gothic Wine; Wine Director Locanda Verde, The Dutch NYC, The Dutch Miami, Lafayette, The Public Theatre of New York

9.1

12.8% true cool climate Pinot from an epic pioneer vineyard in Dundee. Jim Maresh killing it — 12 years ago

Scott Evans

Sommelier/Owner Pago & Finca

9.7

Orangey goodness from a SLC pioneer! Watch out natural wine freaks, SLC is coming for you — 12 years ago

Wan Jo Chung

9.4

Very elegant, complex aroma, light umaminess(savoryness) with clean body.
Imagine to intaking the pleasant natural water from deep clean place of rainforest.

The pioneer of fragrant Sake, Kubota is highly recognized in Japan and USA for the top premium Artisanal Craft Sake Brewery from Niigata, Japan.

Two different sake rice called "Yamada Nishiki" and "Gohakumangoku" are being used to make this sake. That creates unique pleasant complex taste. — 8 years ago

Narelle Burke

9.6

A phenomenal Shiraz from Taylor's - Devine! — 8 years ago

Benjamin Hickey

9.0

Top notch balance. — 9 years ago

Tim Siegenbeek van Heukelom

10

Toast with butter on the nose, with some green grass in the glass. Beautiful elegant body, refreshing taste. — 9 years ago

with Sterre

Peter Scudamore-Smith MW

9.5

One of the most wonderful tastes to experience- mature riesling; this is a 24yo, colour looking brassy but taste astonishing; palate power a mix of spice- brulee- lime-sour citrus; racy acids, 11.5% alc; #sa #edenvalley #leoburing #leonay #riesling #aussiewine #smart ; leonay is the name of the original Barossa Valley which pioneer wine merchant Leo Buring (died in 50s) established. — 9 years ago

Heath Bradby

8.9

Particularly tasty for an airline lounge wine haha — 10 years ago

Manjiry Tamhane

8.9

This is a fabulous wine — 10 years ago

Rob Mayes

8.9

Mushroom. Minerality. Very French, actually. Really diggin this. — 11 years ago

Simon Read

9.9

It is wow even without breathing. — 12 years ago

Matt DeMarco

9.3

Pioneer if German Pinot Noir — 12 years ago

Peg Hanssen

9.3

Surdyks Staff Selection (Noelle Star). Stellenbosch, South Africa 2014. "Overgaauw is one of South Africa’s pioneer wine estates. A blend of Cabernet Sauvignon (60%) and Merlot (40%) that shows concentrated berry aromas and flavors. Not jammy or sweet. The supporting notes of violet, cocoa powder, a definite mineral presence along with a hint of espresso bring balance, and the mouth-coating texture and serious structure make this a wine worthy of a higher price tag than it possesses. Perfect for just about anything on your dinner menu, but incredibly delicious with an aged Cheddar – especially in the form of homemade mac-and-cheese."

Great with spicy brown-sugar glazed grilled salmon. — 8 years ago

Sipping Fine Wine

9.4

Robert Craig has been a pioneer in mountain vineyard development for over 30 years. During the 1980s, he directed vineyard and winery development on Mount Veeder and debuted his wines in 1992. Straw yellow with aromas of stone fruits and spice. A rich offering with flavors of crisp Apple and pear with a touch of orange citrus zest. Well balanced with lively acidity the wine lingers with some minerality on the ending. — 8 years ago

Michelle Phan

9.3

Certainly not what I expected from a Pinot Noir....it was even better!! Served at my super hip hotel in San Francisco. Hotel Zeppelin — 9 years ago

Sameer Khosla

9.4

Sweet red raspberry, mushrooms. Very fine and well balanced. — 9 years ago

Martin Frowde

9.0

Pale straw colour with hints of green apple. A bouquet of tropical fruits with some herbaceousness and again that green apple edge. Juicy lemon, melon and grapefruit flavours with a light mineral edge and perhaps some dry herbs on the finish. Not overly acidic and although initially quite concentrated it opened up quite quickly. Worth noting that the vineyard's tasting notes advise drinking it within the first 2 years of release. Overall a good value, if atypical, Marlborough (which we found in Costco) though alas not at all to my wife's taste! — 10 years ago

with Georgina

Methyl Anthranilate

9.2

Good flavour profile of cherry and earthy notes. Plush and went well with roast duck; salad of greens, asparagus, heart of palm and almonds; roast potato with cream, chive and truffle oil. — 10 years ago

Jacqueline Cochrane

9.7

Lovely Cab. Super smooth. Even better after it opens up in the glass. — 11 years ago

Javier Torres

9.9

Vino seco pero con buen sabor y aroma. — 11 years ago

Gilles de Chambure

Master Sommelier & Educator

9.7

patrice vocoret a pioneer in chablis rich 2010 village level tasted at Angele napa served by the glass with Otster on french friday — 12 years ago

Brittany Hagan

9.6

Loved it! Not typical grapefruit flavor but very bright! — 12 years ago