John Willison

9.3

Wild strawberry, brioche, good acidity. — 4 months ago

Curtis Lester

9.1

IMO it’s the perfect amount of dry. We had it with seasoned, baked chicken. A delicious offering in the $35 range (at time of rating). — 5 months ago

with Emilee

Peter van den Besselaar

9.1

NV Absolutely lovely: frivolous expression, 36 m sur lie, 55 ch 30 pn 15 pm — 6 months ago

B A

9.0

Just a touch past its prime — 8 months ago

Ira Schwartz

9.2

Lots of complex aromatics that became even more expressive as the bottle warmed up. Some oxidative notes mixed with bread and flowers. In the mouth this leans to the vinous side. Acid driven which allows it to be consumed through out the meal. Just a hint of bitterness on the finish — 2 years ago

Mark Mannebach

9.5

2010 is holding up and tasting fantastic. Get Pinot noir tones with some mineral components. — 5 years ago

Kimberly Britton

9.0

Wonderful. Dry. — 7 years ago

with Gary

Somm David T

Independent Sommelier/Wine Educator

9.0

Nice understated fruits of; cherries, strawberries, watermelon, black raspberries/cherries, pink rose petals, soft gripping chalkiness, crisp volcanic minerals, baguette, nice acidity and a decent finisher. — 8 years ago

Alex Koch

9.2

Perfect sparkling wine! Just enough sweetness. One of my favorites! — 9 years ago

with Rachel

Lee Pitofsky

9.8

October 2020 disgorgment is always so perfect, a particular favorite, with immense depth of red berry fruit and chalky minerality, a chiseled palate with singular texture and a finish that keeps on going. VO base with a touch of still Pinot from Francis Egly. Nothin’ like it 👑 — 4 months ago

Gabriel Hayes

10

Sunset Sail — 5 months ago

with Patricia and Rachel

Fabio Franchella

9.1

Etwas in die jahre gekommen - prickeln nur noch dezent, präsente röstaromen, pfirsich, hauch aprikose und litschi. — 6 months ago

Henri Hollis

9.1

Tried at Little Sparrow, very light and dry, described as “uplifting” on the menu. — 9 months ago

Oli

9.2

surprisingly spritzy indeed!!! — 4 years ago

Oliver Seaman

9.8

Just.... like nothing else. Every time. I love this wine. — 5 years ago

Anupmeera Gokli

9.6

Daddy and mom liked — 6 years ago

Marcio Morelli

9.2

Brut Nature — 7 years ago

with Marcos, Otavio and 2 others

Michael Myers

9.4

Hell. Yes. Please. — 9 years ago

Olivier Delestre

9.0

Classique, mais très bon, surtout quand il est bien frais. — 11 years ago

Kelley Raymond

9.0

Class is standard option — 4 months ago

Joe Fischer

9.1

Lovely. Yeast, lemon, apple, and a bit of minerality. — 5 months ago

Barb colbert

9.5

Delicious and light and crisp — 5 months ago

DelectableWino

9.0

Light, elegant, a bit floral. Great wine — 8 months ago

John Hagood

9.0

From Urban Grape on 8/2/2024. Mellon, lychee, cabbage, honeysuckle. Creasote mouthfeel. Laura remembers Chambers 1/2021. — 9 months ago

Aaron Rankin

9.2

An old gewurz-dominant field blend, that comes across especially perfumed and seemingly with a pinch of residual sugar. Simple yet abundantly interesting, and between the sweetness and nice acid backbone, this was a great partner to spicy curries. I enjoy Bedrock’s rendition more than Carlisle’s. — 5 years ago

Steve S

9.0

A favorite dry nice. — 5 years ago

Miles

9.2

Funky yet light and fruity. — 7 years ago

Michael Perry

9.0

Enjoyed greatly — 9 years ago

Michael Schamis

9.2

Bright aromas tangerine and citrus with a touch of pear. Juicy on the palate with tons of slatey minerality. Bright acidity balanced by lemon and lime fruit. Medium clean finish. — 10 years ago

with Andie