Jason Sliwa

9.6

Fantastic. Touch of pear and apple, a hint of brioche, elegant bubbles, piercing acidity. — 5 months ago

with Vicki and Eli

Mike Evans

9.1

Disgorged Jan 24. 2002, 6 g/l — 8 months ago

jochen rueckert

8.9

Pretty nice. Little bit boring — 9 months ago

Haakon Hovde

8.9

Lovely smell and full mouthfeel. A real kick from the tannins to end it off (a tad too much without food). — 2 years ago

Ed Tostanoski

9.2

Still a baby — 5 years ago

Turd Ferguson

9.2

You’re going to have to just buy a bottle yourself and taste it to find out, peasant. (ok dark cherry forest floor that shit was good. I housed the whole bottle) — 5 years ago

Michael Piaker

9.0

21 August 2018. Broken Shaker, New York, NY. — 7 years ago

Patrick Blondin Sommelier

9.1

Millésime 2015!! Magnifique! Matière mur, corps gourmand et élancé. Éclat aromatique passant par les fruits noirs, les épices douces, la liqueur de fruit. J'ai adoré. — 9 years ago

Robert Karlsson

9.3

2011 Chardonnay, so pure! — 10 years ago

Pascaline Lepeltier, MS

Master Sommelier, Wine Director Rouge Tomate New York

9.0

Very good Brut, 60% PN 40% C all from Bouzy Grand Cru - a lot of energy for 2009 — 11 years ago

Brendan Baker

9.1

Lemon, matchstick reduction, Granny Smith apple, med acid ✨ — 6 months ago

Lyle Fass

Founder Fass Selections

9.2

50th. Good not great. — 7 months ago

Peter van den Besselaar

8.9

Vintage 2022 — 9 months ago

Tom Kobylarz

8.9

Slightly advanced bottle — 10 months ago

Alex Schukin

9.0

Well aged, balanced, smooth, tasty — 2 years ago

David Lusby

9.0

Disgorged 5.10.2016 — 5 years ago

Ron Siegel

9.2

Lemon citrus with lots of stony, mineral, flint & crisp acids. — 6 years ago

Rachel Artz

9.5

Perfect time to pull from the cellar, still has great acidity, red fruit, and leather. Medium body with fantastic length. — 8 years ago

Michael Washabaugh

9.3

Paired nicely with smoked quail egg that was marinated with wine.
— 10 years ago

Joanne Close

9.3

2010 with such fresh crisp fruit. Meyer lemon and powdery minerality. Want to put away a few bottles, see the evolution. — 10 years ago

Doug Griffin

9.2

Apple, butter, earth and some sticks — 6 months ago

Andrew McIntyre

9.3

Crowd pleaser 😍 — 6 months ago

Todd Scurci

9.3

#savoie #redhooktavern — 8 months ago

Jeroen Koenen

9.2

Pale straw colour.
Saline, seabreeze, oystershells, splash of limejuice, hints of earth and smoke. Tart and crisp. — 10 months ago

Matt P

9.2

Dark olive and bay leaf with plum. Hint of charcoal — 4 years ago

Patrick Melville

9.2

Love this. Delicious dark fruits with some funk to go with them. — 5 years ago

Michael Tobin

9.3

Very smooth — 7 years ago

Marc On

Writer Originalverkorkt, Lobenbergs Gute Weine

9.1

Firstly the nose is driven by strong Sherry notes. Gets better & more harmonious with air. The Sherry turns into curry plant, fennel blended with hints of apricot & yellow stone fruit. Like a laser beam on the palate, very salty, vibrating and grasping. Long finish. — 8 years ago

Paul Costigan

Founder Courtier Wines

9.2

2007: The nose doesn't prepare you for the lovely cotton candy sweetness on the palate. A very pleasant wine with medium weight and a nice uplift of sweetness toward end, yet with a good acidic cut to keep things in check. Would like to have again. — 10 years ago

Peter Marks

Master of Wine, Educator Constellation Brands

9.4

Golden delicious apple, spiced pear, incredible creaminess and bracing acidity. Thank you Jake! — 11 years ago

with Jake