Linda Shoop

9.1

Fresh and lemony. — 3 years ago

Alex Weiss Hills

9.0

Dark ripe berries but not overly fruity. Balanced with notes of white pepper and anise. Subtle minerality. Supple texture. Could age nicely. Takes a chill well. — 4 years ago

with Samantha

Anne Rhodes

9.0

Big, mineral flavor. Great even without food. — 6 years ago

Emma Forster

10

It’s always a little nerve-racking the first time you invite a date to a favorite restaurant. Is he going to like it as much as you like it? Probably not possible. But then you sit down to wait for him and order yourself a snack and end up chatting with the woman next to you for the 30 mins it takes him to show up and she whips out her OWN bottle of the best wine you’ve had in months, who cares how well the date goes. This wine is simultaneously supple and subtle, and holds its own in a current of too many fish. — 6 years ago

JKT

8.9

GW tasting 10/25/16. Floral and acidic nose. Very pleasant. Body firm and minerals on palate. Long finish of stones and acids. Oyster wine in Bordeaux. Grape from Beaucastel in Tablas Creek. — 8 years ago

Michael Lorenca

8.9

Pear and apple tastes awesome! Light acid. Having with sushi. — 8 years ago

Esther Elizabeth

9.3

Absolutely delicious !! Sometimes you wait for a special occasion and sometimes you realize life, love, friendship and sister-in-laws are a special occasion. Love you Meas. Cheers to John! — 9 years ago

Donald Patz

Owner/Winemaker Patz & Hall

9.0

Exotic and delicious - Bartlett pear, beeswax, fresh floral notes. — 9 years ago

with Melissa

Kaitlin Ohlinger

9.1

Bright, saline, lemon zest, pears, passion fruit, lemon verbena. I approve. Genius with oysters straight outta the ocean. — 9 years ago

Lisa Holms

9.0

Dedalus Thirst club September 2020 — 4 years ago

Jonathan Toobi

9.3

Love this unfiltered red blend, gallivanter, nice acidic start and berry finish, light to medium bodied, really tasty and easy drinking, — 4 years ago

Michael Mugmon

9.5

More people should drink these wines. — 5 years ago

with Amy

L H

10

Off premise — 6 years ago

Neil Koffler

9.1

Delicious in magnum. — 6 years ago

Maggie Hedges

9.2

The perfect lunch wine. Bright and lemony with elegant fine boned structure that's light but precise. — 8 years ago

with Christophe

Niall O'Donnell

9.3

Buttery (yet dry!) goodness calling for poultry. Ti amo. — 8 years ago

Clayton R Strong

9.3

Strawberry flavors, great rose — 9 years ago

with Robin

M H

8.9

Started super tight and tannic but opened beautifully. Not too sweet. Bright. Medium body. 2012 — 9 years ago

Nick Rancone

9.0

A rare beast... — 9 years ago

Michael Wilson

8.9

For @Scott Gregory — 4 years ago

Noelle Mathies

9.0

Very fruity and delicious. Not too heavy but definitely some body. — 4 years ago

Gail Grossman

9.9

This is a wonderful find! It is smooth . It is well balanced, And perfect for seafood. I drank and used it to cook swordfish and it was excellent. I usually drink Chardonnay with fish but this was a game changer ! Not Oaky and buttery. But still fruit forward enough to be terrific!
— 5 years ago

Michael Piaker

9.1

27 July 2018. Discovery Wines, New York, NY. — 6 years ago

Nichole Doest

9.3

Minerally, light, zippy. Yum yum yum. — 7 years ago

Phillip Naslund

9.0

Piquepoul blend. Super easy drinking — 8 years ago

Mychal Phillips

9.0

citrus & white peaches — 8 years ago

Michael Piaker

8.9

12 August 2015. indie food and wine, New York, NY. — 9 years ago

Mintu Turakhia

10

This was phenomenally good especially with a mild decant. — 9 years ago

Randy Fuller

9.4

This pale wine has such great minerality that the sensation of rocks in a stream is impossible to ignore. The aromas of wet stones are met toe to toe by orange peel and lemon zest. On the palate things get just as stony. Citrus flavors - the taste version of "wet rocks" - are in the forefront, the mid-palate and the finish. The acidity is dynamic and makes the wine perfect for food pairing. — 9 years ago

Carrie Rigdon

9.6

Lovely, crisp and bright! — 11 years ago