From tannico. Nicely acidic up front but creamy on finish. Good with or without food. — 5 years ago
Lemon, grassy herbal note / minerality and acid late-palate — 6 years ago
2018 熟成感あり — 6 years ago
Montepulciano/Sangiovese blend. A touch of plum, with black cherries on the mid palate. A kiss of oak spices, and a speinkling of brick and dust. A pop of acidity lets you know it's clearly Italian — 8 years ago
The perfect crisp refreshing wine - I love #verdicchio from my grandfather's Le Marche and the great #sartarelli family @Jorge Liloy — 9 years ago
Dry and tasty Mmm Mmm — 11 years ago
Drank at Bar Ferdinand in Seattle — 5 years ago
great value — 5 years ago
Apple, citrus, mineral, like a Germanic Pinot Gris. — 6 years ago
Verdicchio från La Marche fortsätter hålla nivå. Päron och lite stenfrukt. Blommig och påfallande salt mineralitet. Intensitet och fyllighet men samtidigt inga fat och bra fräschör trots vinstilen. — 6 years ago
2014 intense aroma and spiceness — 8 years ago
Woody, dry and a bit of spice and plenty of fruit. Very good at $13 — 9 years ago
Great! Lots of fruit and enjoyed this blend. — 9 years ago
Very nice. — 10 years ago
My current house pour! — 11 years ago
Excellent skin contact wine. — 5 years ago
Tim’s Wine Market. $19. Buy again. — 6 years ago
Till lax och sik. Mycket god. — 6 years ago
Another lovely verdicchio at One Ford Street. — 6 years ago
Rich dark blackberry — 6 years ago
Incredible stuff on a cold night. The finish is pure campfire. — 7 years ago
I'm new to Verdicchio, but I love how light, crisp, and minerally this wine is. — 8 years ago
So flippin' good. Just now getting some neat secondary characteristics. — 9 years ago
Please had this 10 years ago
Tropical aroma, sweet flower. Together with skipjack appetizer;) — 10 years ago
Ben Ogle
Tasty. $10, Kermit lynch — 4 years ago