'13 - get right outta town. — 9 years ago
Fairly sweet, lovely complex flavor — 9 years ago
Delicious and light. Highly drinkable on its own or great with light Italian fair. Pizza, spaghetti with turkey sauce. Drink this! — 9 years ago
2012, Not the best vintage for Poggio Scalette, but the master's skills of Jurij Fiore and Vittorio made proof once again of Being brilliant eonologist and amongst thé best in the world — 10 years ago
Sweet but dry red. — 10 years ago
Went with the sommelier recommendation for round #2 and was not disappointed. Fruit forward on the nose but still strong on oak and tannins. — 11 years ago
ヴィノテーカワゴンにてランブルスコ。 — 12 years ago
Very good, just dry enough. — 7 years ago
Pert and cherry on the nose. Great chewy black fruit on the palette. Finishing with tobaccos and jam. — 8 years ago
Drinking 2012. — 9 years ago
Soft on the nose. Ruby color turning towards garnet with burnished orange edges. High tannin, medium bodied, notes of black currant, plum, raspberry, dried prunes, raisins, toasty oak. Delicious! — 9 years ago
Nice mellow & smooth. Easy drinking — 9 years ago
Interessante, è la seconda volta che bevo buttafuoco , la prima negativa mentre questa volta non mi è dispiaciuto anzi, il miglior vino della cantina. Buoni profumi, bocca interessante acidità alta, tannini pronunciati ma riesce a stare in buon equilibrio. Ancora qualche anno in cantina per apprezzarlo al meglio — 9 years ago
2013 il fiore no. 3 - special.
— 11 years ago
I love Moscato. — 11 years ago
Blood. Probably some Barbara mixed in. But I'm okay with it. Loved. — 8 years ago
Orange pet nat — 8 years ago
Had two bottles both excellent — 9 years ago
Decent fruit, pleasantly earthy with all those grandfatherly notes. Back vintage Gattinara so cozy right now. 1967 vintage, enjoyed at Maialino last week — 9 years ago
good done fiore! nice drinking... — 9 years ago
Pretty Grenache nose (red fruits). Clean and rich with black cherries. Very balanced, food friendly and sipping. — 10 years ago
Very fruit forward Lambrusco but not cloyingly sweet. Nice balance of acidity with sweetness — 11 years ago
Grata sorpresa este domodimonti sangiovese, con aromas a frutos rojos, violetas y ciruelas, de suaves taninos es excelente para un queso mozarella o un cordero. Muy recomendado — 12 years ago
Kath Rt
bueno...semi amargo...seco tranqui... — 7 years ago