Joe Paradise

9.4

Phillipe Melkas 1st vintage (i think?) of this st emillion grand cru classe. Earthy funky had some power to it. No cab sav in this one but but drinks like its there. Intense blackberry, dusty leather and scorched earth. At 7 years old this was still young and tannic as double hockey sticks. Fun to drink but sorta wish id waited another 7 years — 8 years ago

Michael McGuire

9.0

Great balance, perfect midday snack. — 9 years ago

with Effy

Edmond Bordelon

9.5

Winner of the night!! Hands down!! Had it an hour in the decanter (should go longer), and it just opened up nicely, as you can tell by the empty glass. Phillipe Melka is at his best with Brand. I need to hide the rest of these from myself for another 6 years. Balanced, beautiful color and a great finish. — 9 years ago

Daniel Taub

9.4

A stunning elegant display. Kudos to Phillipe and Larry. And thanks to a great host Larry! — 10 years ago

Kai Sander

8.9

Nice drop with roast duck — 10 years ago

Jill Snyder Pienta

9.7

Every year I am in love. Thank you Phillipe cambie ! — 11 years ago

with Joseph

Jan Pattishall

9.0

One of my favorites from cdp. Bright and beautiful and perfect with and Provençal meal and quite affordable. I only ranked a little bit lower because the Gaston Phillipe old vines blows the tradition rouge away. — 11 years ago

Drew Stumbo

9.2

Petit Phillipe flight Sept 2014 — 12 years ago

with Blaine

Aaron Meeker

Sales & Marketing Vine Street Imports

9.2

And it begins...first wine of #texsom — 12 years ago

Kevin Yen

9.7

2007 @Phillipe — 12 years ago

Kent Johnson

9.0

Great summer wine to relax with. — 8 years ago

Bob McDonald

9.5

Very very Good. Classy, muscular Text book Volnay. Better than the Fremiet. From the Henri Boillot Dinner at Phillipe Restaurant ( which was brilliant) in Melbourne back in December 2017. — 8 years ago

Marine Cerbelle

9.0

Bue à laval. Février 2017. Très aérien, long en bouche. Peut concurrencer Le champagne ;) — 9 years ago

Katherine Bordelon

Court of Master Sommelier Guild member

9.3

The Bordeaux-style offering from Robyn Lail with wine maker Phillipe Melka. — 10 years ago

with Mary and Edmond

Peter Marks

Master of Wine, Educator Constellation Brands

9.2

Lovely, pure fruit an elegance. — 10 years ago

with Adrienne

Taylor Barnebey

9.2

Phillipe Melka the master...quintessential Cali while balanced on a pin... — 11 years ago

Drew Stumbo

9.3

Petit Phillipe Oct 2014 — 12 years ago

Drew Stumbo

9.2

Petit Phillipe flight Sept 2014 — 12 years ago

with Blaine

Joshua Blissett

9.5

The most affordable cab that Phillipe Melka makes. Absolutely amazing. — 12 years ago

Daniel Taub

9.4

Go Phillipe! Drinking perfectly in a great spot well balanced — 12 years ago

Tim Crakes

9.0

Gun Bun does it again. Always shocked with how great their wines are for the money. Wines I believe are still being made by Keith Emerson. Cakebread, Martin Ray alum and cohort of Phillipe Melka. With how long these wines have been around, I still consider them an insider’s find. Under $20 a bottle. — 8 years ago

Dave Montagne

9.3

Bing! Just delicious. A Phillipe Cambie wine. — 9 years ago

Luis F Gimenez

9.4

Wonderful Bourdeaux type blend from Chile. This is one of the top wines produced by this Country. It is a joint venture between Baron Phillipe Rothschild who also owns Mouton Rothschild in France; and Viña Concha y Toro from Chile.
The Wine maker, Michel Friou, is French with extensive experience including stints at Chateau Margaux and the other top Wine maker in Chile: Casa Lapostolle, which is owned by the Grand Marnier family in France. There he was in charge of blending their top Cuvée, Clos Apalta.
The 2009 Almaviva, is a powerful red which is well balanced with subtle hints of graphite, chocolate and tobacco. The fruity component reminds me of black cherries. Tannins are present but mild. — 9 years ago

Paul Stroud

Sommelier/Wine Director

9.5

Phillipe at his best. Awesome wine showing structure, elegance, and layers on the nose. — 10 years ago

Dylan York

9.0

2007 Domaine Phillipe & Vincent Jaboulet Cornas - fat texture, deep purple richness of smoke meats, dried fig, dates and black cherry. Developed nicely over 3 hours. My favorite paring with the Osso Buco tonight. Drink now or hold for another 6 years. Yum! — 10 years ago

Joe Hirsch

9.5

Honored to taste with Phillipe Pacalet today at the shop. His first time in Brooklyn! This '09 Gevrey was a highlight, but the full lineup was very impressive. — 11 years ago

with Paul

Drew Stumbo

8.9

Petit Phillipe flight Sept 2014 — 12 years ago

with Blaine

hayley drummond

Wine Club Manager Marquis Wine Cellars

10

1990 oh my god. — 12 years ago

with James

Daniele Cuzin

9.5

Cadeau Mathilde et Curt. Bu avec Sylvie et Phillipe B. — 12 years ago

Andrew Holod

National Sales Grapes of Spain

9.0

Very good. With properly mature aromas of lanolin, waxy yellow fruit, white mushroom. Tasting only moderately sweet. Should have been ideal with homemade crab quiche, but was just, meh. — 12 years ago