One of my favorites. Rich, powerful but well balanced and very drinkable. Not cheap but a relative value from a less well known producer. — 11 years ago
Not buttery like a US Chardonnay, some acidity. A little light on its own, good with food. Kiwi, vanilla (from French oak), pineapple, baking spices, toast. — 10 years ago
The most affordable cab that Phillipe Melka makes. Absolutely amazing. — 11 years ago
Very good. With properly mature aromas of lanolin, waxy yellow fruit, white mushroom. Tasting only moderately sweet. Should have been ideal with homemade crab quiche, but was just, meh. — 12 years ago
A realy good bourgogne. Typical from there. A subtil touch of oak from the barrel and the pleasure of tasting the wine. — 10 years ago
Hey Jono & Kent, savouring a delicious Meursault here at Wauwinet. Pity you are not here to share with us! — 11 years ago
Go Phillipe! Drinking perfectly in a great spot well balanced — 12 years ago
Nic Vascocu
So curvy and classy. Smooth and round. Bright and perfectly balanced. Wow. — 10 years ago