Matt Perlman

9.4

Longtime favorite and I snap up this foxy number whenever I see it. Crunchy strawberry and herbs, a bit of animal and yeast at the end but not too much to compromise the freshness. I don’t think this ages and should be drunk up but that doesn’t make it any less special — a year ago

Timothy Eustis

Wine Director, Red Lion Inn

9.0

Needs time. But opened up into a beautiful bottle. — 4 years ago

Claire Lower

9.5

Cranberry, kinda funky, fun — 6 years ago

Rick K

9.2

Taut, steely giving way with warming to white flower, lemon zest. Too young, but really nice and a clear step above the regular Bourgogne. Try again in 2 yrs. — 7 years ago

Pablo Garcia

9.1

Very smooth... light apple and citrus notes... tiny persistent bubbles... — 8 years ago

Neil Cornish

8.9

Red cherry and strawberry juice. Drinks very much like a white wine with red berry notes — 9 years ago

Nicole Nadig

9.1

Nice light red not too dry — 10 years ago

Nicolas Bazinet

9.2

2010
Très grande matière, tonne de réglisse. — 11 years ago

with Sylvain

Laurence S

9.1

With corned beef and cabbage. 2009. Pairs well. The funk cuts the salinity. — 11 years ago

Petra Thieriot

Owner/Importer Dee Vine Wines

10

Great new discovery - thanks to Jai! — 13 years ago

with Dade

Gabby

9.3

PP wine tasting night with the producer. — 2 years ago

Daniel veit

9.2

Pretty darn close to old school Napa. — 3 years ago

Michael Ross

9.2

Pomegranate, rosemary, thyme, cigar box, cocoa,‘multiple layers of flavor. Very nice — 6 years ago

Jenn Hagan

9.5

One of my favorite French pinots — 6 years ago

Pierre-nicolas Chabanel

9.1

2015 vintage — 8 years ago

Erika Strong

9.2

Horseradish af — 8 years ago

Joe Weinberger

9.2

Hell yeah. Really good. — 10 years ago

Jörgen Lindström Carlvik

Owner, Brix Wine Consultants

9.5

Incredibly layered stuff, with teeth-staining minerality, balanced by rich fruit flavors, bordering on tropical with plenty of grilled lemon juiciness in reserve. Never-ending finish with a complex tannic grip providing lift and energy. Thru 2020, at least. — 11 years ago

Justin Anthony

9.0

opulent // frangipane // toast — 11 years ago

CS

Sales Amy Atwood Imports

9.2

Ouillé! And oui!! — 12 years ago

Joy Hammons

9.7

Excellent! It took very little time to breathe which was unexpected for a 2011. We will be buying more of this if we can find it. — 2 years ago

Jose Lorenzo

9.1

Happy New Year to all. — 3 years ago

Al Shikoh

9.0

dark ruby; blackcurrants, bell pepper, graphite, tar; medium body, medium+ acidity, fine grained tannin, 14.8% ABV; blend of 97% Cabernet Sauvignon, 2% Merlot, and 1% Petit Verdot with fruit sourced from multiple sites in Napa Valley ranging from the high elevations and volcanic soils of Diamond Mountain to the alluvial soils and warmer weather of Coombsville, Rutherford and Stags Leap District, aged 18 months in 60% new French oak; a very balanced style; $50 — 6 years ago

Adam Dudley

8.9

Jura, Slight bubble, light, tasty — 8 years ago

Neil Cornish

9.0

Tropical fruit explosion. Rich, yet well balanced. Clean and bright. — 8 years ago

Ethan Forrest

9.3

Traditional, earthy, pure fruit — 10 years ago

Matt Tornabene

9.2

Little wood but so much texture - delicious wine — 10 years ago

Andrew Whittle

Co-Owner/Director Summit Estate Wines

9.1

Ticked all the boxes - delightful balance of fruit. oak and "pebbles" — 11 years ago

Philipp Uehlinger

8.9

Very good glou glou — 11 years ago

Louis Schofield

Sommelier/Wine Merchant East End Cellars

9.9

Fine and mineral, delicate — 12 years ago