Miranda Abreu

9.0

Vino blanco seco, con acidez y alcohol mes-alto, notas minerales y herbáceas. Aromas a toronja rosada y albaricoque. — 8 years ago

Michael Descamps

9.1

If you could bottle a rock-scented perfume this is probably what it would smell like. Granite, slate, sulfur, saline all dominate. Like oil, Granny Smith Apple, wildflower honey, and smoke. Oily mouthfeel with lengthy finish. Brilliant. — 9 years ago

Dick Weitzenhoffer

9.0

Great red for every day drinking. Smooth and easy to drink. — 10 years ago

Mick Eddy

9.6

Amazing vintage of Peter Michael. Delicious. — 8 years ago

with Amber

Patrick O Driscoll

9.8

A great easy drinking favorite it makes a great tapas with friends. It's never a choice when it's a choice. — 10 years ago

Alex Mcmahon

9.6

2002 @Nicholas Pearce Wines — 10 years ago

Patrick Kelly

8.9

Great cab at a really god price. Tons of blackberry and ssmmmooooottthhh oak. Pencil lead, currant and mineral. Just awesome — 12 years ago

Marc S

9.0

Too harsh after opening; leather and dark olives. Next day cleared! Cherries and plums in balance with light oak. — 9 years ago

Eric Waxman

9.1

Still in good shape which is no easy task for a 2004 California Chard — 9 years ago

Michael Wilson

9.5

Holy moly this is audacious chenin — 10 years ago

with Harold and Scott