Pinotman /// Andreas

9.2

I think found a new favorite. Peach, could have more acid. 12%. — 5 months ago

Bonnie Chu

9.0

Happy new year! — 6 months ago

Sipping Fine Wine

9.2

A blend of 90% Sauv Blanc and 10% Semillon. Pale yellow color with aromas of citrus, floral, wet stone and tropical fruit. On the palate rich fruits of mango and peach flavors with citrus zest and earthy mineral notes on a balanced structure with lively fresh acidity. Long finish, pleasant ending with pronounced mineral character. Leave this in the cellar for a few years. Nice. Tasting Sample. — 2 years ago

Bonnie Chu

9.2

Excellent crispy green apple without the pucker — 6 years ago

Andy Hall

9.3

We always drink a PM on release day to celebrate. Typical strong effort with this Pinot, certainly a relief from the summer. — 8 years ago

Justin Kline

9.1

Enjoying @ Sip! — 8 years ago

Marc S

9.0

Too harsh after opening; leather and dark olives. Next day cleared! Cherries and plums in balance with light oak. — 9 years ago

Eric Waxman

9.1

Still in good shape which is no easy task for a 2004 California Chard — 9 years ago

Dick Weitzenhoffer

9.0

Great red for every day drinking. Smooth and easy to drink. — 10 years ago

Hylton Heeld

9.2

Very good Barossa Semillon. Giving the Hunter a run for its money. Lighter style with good acid and no flab. Enough structure not to need SB. I suspect its best years are still to come. — 11 years ago

Wolfgang Kaemmerer

9.2

What a Great Riesling from the Rheingau Region. Biodynamic, Perfect balance of fruit and minerality. His basic Riesling for an affordable Price — 5 months ago

Mary H

9.5

Amazing aged Riesling - this bottle turned out better than the last. Stewed and bruised golden apples, still-kicking acid, almond/caramel type nuttiness. Held up well with time! — 7 months ago

Joe Flo

9.3

Beautiful Sauvignon Blanc drinking great so drink up — 4 years ago

M. Christopher Roebuck

9.2

25 year anniversary of this wine. I have been a Peter Franus fan for a long time. This zin is medium ruby, black and white pepper, clove, cedar, red cherry, vanilla on the nose--the wood is definitely pushing through, but not overpowering. On the palate, more blue/black fruit emerges, blackberry mainly. Tannins still pretty dry, alcohol high. I think this can rest even longer but it's great now too. Awesome!!!

92+ points — 5 years ago

Adam Crane

9.8

Wow! What a wine. Perfectly aged and impeccably balanced. One of my favorite sparkling wines ever! — 8 years ago

Rob Marreel

10

Amazing crisp green apple flavor. Don't serve too cold otherwise you lose the fruit. — 8 years ago

Brash Higgins

9.3

All these Lauer wines are gilded w mouthwatering acid and pure fruit. Loved this one — 9 years ago

Patrick O Driscoll

9.8

A great easy drinking favorite it makes a great tapas with friends. It's never a choice when it's a choice. — 10 years ago

Rich Reader

10

Schweiger Vineyards '09 Cab Sauv, Spring Mountain, Napa Valley. Recently released, exemplifying their typical 5 year plan from harvest to release. The only other vintages of this particular wine which I have tasted are '05 & '06. All are consistently rich, smooth, & intricate across the floral, fruit, nut, & shoe leather spectri. An extraordinary value in luxury class. — 11 years ago

Patrick Kelly

8.9

Great cab at a really god price. Tons of blackberry and ssmmmooooottthhh oak. Pencil lead, currant and mineral. Just awesome — 12 years ago

Patrick Hu

9.4

The is a superbly balanced wine in spite of being 16.1% ABV — 6 months ago

Pooneet K

8.9

Nice wine, but a bit less full and interesting than I was hoping. Slightly thin and almost a bit watery. Still nice refinement and a decent finish. — 8 months ago

Matt Hanley

9.3

One of my favorite cabs of the year. Higher acidity, lower ABV, and finer tannins for a very drinkable, elegant cab that isn’t overly ripe and juicy. — 4 years ago

Melanie Callen

9.2

2014 fantastic — 7 years ago

Miranda Abreu

9.0

Vino blanco seco, con acidez y alcohol mes-alto, notas minerales y herbáceas. Aromas a toronja rosada y albaricoque. — 8 years ago

Mick Eddy

9.6

Amazing vintage of Peter Michael. Delicious. — 8 years ago

with Amber

Nichole Lorentz

9.3

Dark and strong! Delicious! — 9 years ago

Michael Wilson

9.5

Holy moly this is audacious chenin — 10 years ago

with Harold and Scott

Michael Smith

10

Woohoo!!! Super velvet...best cab I've had in a long time for $30. Smooth throughout would highly recommend. — 11 years ago