Andy Freedman

9.1

Blew off high tone qualities in 15 and developed lovey earth and dark berry, well integrated with state bird provisions food — 10 years ago

Gordon Weiss

10

Love this one. 2008 amazing — 10 years ago

Nicholas Solga

Sommelier/Educator Project [fermented]

9.6

'02 fizz n' fried chicken! — 12 years ago

Serge Mismetti

9.8

Rewaouw sur côte de bœuf — 10 years ago

John Schlechter

9.3

2002 vintage smooth well balanced burgundian gem — 10 years ago

Beau Carufel

Winemaker/Owner Random Wine Company

9.6

Oh baby! This is legit, clean and crisp, minerally, tart citrus, good depth, very complex. — 11 years ago

Jay Latham

Sales & Marketing AI Selections

9.1

I always loved this vineyard. Four square and some vintage character two nights it's now floral and very much Jacquines now. — 12 years ago

Armen Khachaturian

9.6

She nailed the landing... — 10 years ago

Hickoryburger

9.2

@delectable this is les perrierers — 10 years ago

Zachary Leinberger

9.2

Spectacular nose, and minerality for days. Drinking a little late, but it doesn't disappoint. $38 well spent back in the day. — 11 years ago