Marcial Sanchez Elia

9.3

Fresco, austero, directo, fluido, sutil. — 10 years ago

Josh Wilson

10

Really subtle on the tounge, but flavorful at the same time — 11 years ago

Tom Capo

Owner/Wine Director Marathon Wine Brokers

9.4

Sangiovese - merlot awesomeness. This is why super Tuscans make sense sometimes. Pizza with sausage and green onion plus this juice is a good time — 12 years ago

Brian Foley

9.8

Per Ronnie Eagle — 12 years ago

Luke Blanch

10

This is Sandro's house wine made by Frank... 'Per il mio amico Sandro Dibella'. This is 15eu a bottle! Recommended by Sandro as an easier drinker than the 2012 because of the heavy rainfall in 2013. Delicious. Wish I lived next door. — 11 years ago

with Angie

Stefano Linetti

9.5

Pratello - Nero per Sempre IGT (Benaco Bresciano - Rebo) — 11 years ago

Lisa Reyes

10

Ditto-most amazing red wine I've ever had! Worth the price per bottle. — 12 years ago

Mark Hoffman

9.1

From pavia northern Italy. Elegant aromas of strawberry and prunes. Upfront flavor of chocolate, cherries and licorice. — 11 years ago

Rob Lateiner

9.1

Lived up to the hype. Really pure with all kinds of awesome savory syrah goodness. Fruity and more lightly extracted per the vintage. Should remain open and continue drinking well. Quite aromatic. Gorgeous. — 11 years ago

Andrew Lampasone

Owner Wine Watch Selections

9.4

50-100 years old 3500kg per liter very small under2tons per acre 100% new barrels better for barrel fermentation deep dark earth soy espresso dark berry and plum fruit meaty dark and wild animal very aromatic black licorice 2010 the best vintage ever2008amaxing next to 2005and of course 2004 very rich and well endowed on the palate very round and silky tannins a big but well balanced wine lots of dark spices and fresh on the finish dark spices and some wild animal like but has lots of fruit earth and dark earth with layers of everything here and in balance. Finish 50+ most excellent — 12 years ago