Real tasty dessert wine on New Years Eve. — 10 years ago
A go-to red
— 11 years ago
One of my absolute favourite wines, I highly recommend it. Goes well with cheese or hummus and pita bread — 11 years ago
Port Dover — 12 years ago
Sweet, apple flavour. excellent, good value at $10 for 710 ml — 12 years ago
Delish for a Canadian blend! — 13 years ago
Very smooth, easy drinking wine. Slightly sweet and fruity up front. Dry. Pelee Island Winery, non-VQA — 10 years ago
Delicious and flavourful. Sweet but not too sweet. — 10 years ago
Love the black cherry flavour. I've bought this wine before & it's better with BBQ foods than on it's own. I recommend you try this very affordable red wine. — 10 years ago
Can't beat for the price — 11 years ago
Beautiful island and a beautiful wine! Drink this all day long! — 12 years ago
Pelee Passage - yummy white wine for the summer sitting around the dinner table. Paired it with pork tenderloin, salad and corn. — 12 years ago
Got a Chardonnay, it's remarkably sweet. I really like it! — 10 years ago
Spicy french oak with fresh vibrant fruit and great acidity. Serious stuff.
— 10 years ago
2013.
Really loved this. Although it was on the sweeter side, I thought it had great balance. — 10 years ago
Definitely a sweet, fruity wine. Can't have a lot of it, but I like it in moderation. — 11 years ago
its like drinking grape juice! Very good! — 12 years ago
Hhhhhhhhhh — 12 years ago
This is 2010 VQA from Pelee Island in Kingsville, Ontario - which is the farthest south town in Canada & having latitude relevance with Northern California. This is a GREAT wine with Asian or Spicy Chicken - "Aux" is a find that always surprises! — 12 years ago
Mark Calkin
Deep gold wine, luscious sugar levels, highly pronounced and still developing aromas. Oak notes, some toast and smoke, dried apricots and peaches, raisins, and marmalade/honey. Long finish, full body - outstanding — 9 years ago