Ron Siegel

9.4

Epic night of Chave tonight with JL leading the tasting direct from his cellar. Group liked the newer 16 & 18 although the 04 was youthful & fresh — 3 months ago

Eric Vishria

9.5

Really incredible and dense. Thought it was excellent and took about 2 hrs to open. So much excellent dirt. — 4 months ago

Mary H

9.3

Magnum pour decanted was my favorite. Really hits with a punch of acid off the bat - pomelo, green citrus, hint of mushroom. Very fine bubbles, cinnamon roll glaze creaminess. Non-decanted version was more bitter, more grapefruit zest and pith. 70% pinot noir, 30% chardonnay - though the color was quite light and leaned straw with just a hint of pink. — 5 months ago

K L

9.3

Excellent. Perhaps went a bit too long but still good. M loved. Deep straw color. — 5 months ago

with Matt

Brian S

9.1

Biodynamic, 80 year old vines. Red apple skin, lovely red fruit, lots of red cherry in mouth, red and blue flowers, black soil. — 6 months ago

John Hagood

9.0

Probably from last Chambers sampler. 11/8/25 Cold Night. Very dark pour, potent scent out of bottle. Black fruits on nose. Moderate tannins. Solid sediments on second day. — 7 months ago

Michael Phillips

9.2

Nice fruit and balance. Pleasant but undistinguished wine. — 5 years ago

Patrick

9.2

Dddaammmnnnn — 8 years ago

Patrick Rousseau

8.9

White Beaujolais. Terrific value and easily mistaken for a higher end burg. — 10 years ago

Mark Bellott

9.6

Quite good! — 12 years ago

Ryan Colthorp

8.9

Big fruity nose. Dark purple hues. Big, but easy drinking. Plums. Cherries. Vanilla. — 3 months ago

Greg Koslosky

9.5

This bottle was smoking incredible richness complexity and length. Impressive! — 4 months ago

Jonathan Warren

9.6

Unreal. Still so young but drinking beautiful. — 5 months ago

Marta Jackowska

9.6

New Years Eve dinner - which red wine to drink?! 🤔
Finally settled on an old favorite - Paul Jaboulet Hermitage.
Did not disappoint - smooth, concentrated fruits, with a hint of earthy, charcoal, tobacco.
Nice way to end our wine drinking for 2025, here’s to more great wines in 2026! 🥂 — 5 months ago

with Neville

Makhanna Seerattan

9.6

Really nice, flavorful but felt light. Mom liked. Rich liked. — 5 months ago

Roman Ochocki

9.0

Rough - in a good way. Very dry, short finish. A pepper, clove, dark chocolate and mature fruit. — 7 months ago

David White

9.4

See earlier note, this is a great Bordeaux blend- 75% Cab Sauvignon , 14% Cab Franc and 11% Merlot.
A deep ruby colour with nice berry fruit nose and good acidity and long finish.
Excellent wine — 9 months ago

Eric W Brown

9.0

Delish as usual — 6 years ago

Michael Schollmeier

10

Very good, — 9 years ago

Nora Trodden

9.5

Fresh floral aroma. Flavor of pears and honey followed by warm tannins. A lovely complex Chardonnay. — 12 years ago

Bethany Welch

9.0

Light-med body, dry, acidic. Mineral cherry soil. — 3 months ago

Peter van den Besselaar

9.2

NV | the Sunday breakfast sparkling with scrambled eggs — 4 months ago

Andrea Watt

9.4

Oak, chocolate, and leather. Big, rich, and full. — 4 months ago

"Odedi"

9.2

Dark ruby in color with a wide reddish rim.

Fresh red berries on the nose with Indian spices and chocolate notes.

Medium in body with medium acidity.

Dry on the palate and complex.

Showing raspberries, cherries, black currants, plums, light oak, spices, chocolates, earth, coffee, wet leaves and herbs.

Medium length on the finish with round tannins and tangy cherries.

This young Grenache blend from Châteauneuf-du-Pape is very approachable, and already drinking beautifully, but needs a few years in the bottle to mature properly.

Well balanced and tangy, with good structure. Spicy and entertaining. Alcohol is nicely integrated already. Complex and engaging.

I had this wine as a 20 year old, and it was so much better with age.

This 2022 vintage in Châteauneuf-du-Pape is already showing its possibilities. Will continue to age nicely in the next 25 years.

Delicious by itself or with food.

A blend of mostly Grenache, from 40 year old vines, with all 13 grapes allowed in the appellation. Aged in used French oak barrels for 12 months.

15% alcohol by volume.

92 points.

$70. — 5 months ago

James Everhart

9.0

Good northern rhone. 2015 vintage mature in 2025. $35. — 6 months ago

Scott@Mister A’s-San Diego

9.3

2023 vintage. Part of a portfolio tasting through 25 white/red Burgs. 9.29.25. — 8 months ago

Christo Barker

9.6

Exquisite, really smooth, light and drinkable with just about any fish dish. Will for sure get again — 6 years ago

Peter Kuzma

9.0

First wine posted from Chicago! — 9 years ago

Michael Wilson

9.3

It's like butta, jiggy baby.

Bowfinger — 10 years ago

Melinda Brown

9.7

Strawberry undertones, yet dry. — 13 years ago