Alex Lallos

Owner No Limit Fine Wines, Private Wine Consultant

9.2

Fairly rich and modern but still shows its Chablis terroir. Very les clos in style. Massive frame of rich stone fruit followed by textbook oyster shell. Subtle hints of verbena and fresh mandarin orange. This may have very well been my favorite Chablis of the evening. Everyone called it grand cru Chablis blond — 5 years ago

with Ben

Gilbert Van Hassel

9.5

This a blockbuster Chablis, massive, multi-layered, nose still very closed. Offers a lot of potential too early to judge. — 6 years ago

Phil G

9.2

Delish! Steak wine for the new world order. — 7 years ago

Rai

9.1

Light, sweet but crispy. Perfect summer nights. — 8 years ago

Oliver Seaman

9.8

It's wine 🍇 — 8 years ago

Rachel Patrice

9.3

Beautiful Fleurie. — 8 years ago

Peter Slagowitz

9.4

Excellent Grand Cru 2008 white Burgundy from Côte de Nuit. Light white stone fruit, good but not overpowering acidity. Interesting and delicious. — 9 years ago

with Nancy

Phil

9.2

High tannin, sturdy, spicy, iron rich Syrah. Great for the money. Will buy again. — 9 years ago

Neil Shah

8.9

2013. High minerality and acid. — 10 years ago

with Kern and Jeff

Karl Ziegler

9.4

Loving this Cote du Py gamay! Perfect way to start the evening in NYC — 10 years ago

Devin Bostick

8.9

Oak butter, olive, green apple smell, taste has a really tart acidic bite, meatiness that creates a complex full linger of the described flavors — 5 years ago

David Lee

9.2

Golden medium plus body with a gorgeous texture that delivers on all fronts. — 6 years ago

Kevin Løk

9.0

Aloha Champagne Fridays (this is the inaugural occasion). This is superb for around $20. The label lets your know this is dry all the way. 100% Chardonnay. Yellow apples and light caramel notes. Friends who take my reviews seriously (should proceed with caution) might prefer the Grüner Brut (Szigeti from Austria) from a little while back at this price point. But this is darn good. — 7 years ago

with Caroline

Aaron Crespin

9.5

Elegant Texture with Chablis Acid.

Everything you want and more. Going to be an even more amazing wine in a few years. Simply Stunning. — 8 years ago

Dani Wishka

9.8

Great wine! Best part is the smooth, full-bodied finish that does not fall off. — 8 years ago

Collin Moody

9.3

Tremendously delicious. — 9 years ago

with Nelson and Dan

Niki Lin

9.0

Great nose, intense and tight, great acidity — 9 years ago

scott

9.1

On the sweet side but nice acidity to balance..smoothe and nice texture — 9 years ago

Helen Patrikis

9.0

Paired well with seared sea scallops. Round, crisp. — 10 years ago

Knightsbridge Wine Shoppe

9.3

Great aromatics. Mix of fresh and dried red berry with a nice floral lift. Good energy. — 10 years ago

Cathy Corison

Owner/Winemaker Corison Winery

8.9

One of the wines of the night with fondue on Halloween. — 5 years ago

with William

Brian S

9.2

Lemon, lime, green passion fruit, sweet celery, hazelnut, cream. Hauntingly delicious. — 6 years ago

N O

9.5

Light fruity juicy AF — 7 years ago

Anthony Lombardi

9.4

Vibrant & tense, but showing deep citrus & hints of apricot. Bit of spice & smoke on the nose shows back up on the finish. 2015 Chablis is just great. — 8 years ago

Nicholas Livingston

9.3

Bright and buoyant this is woodsy and resinous but bright and taut with red fruit; pomegranate, red cherries, cinnamon bark, dried orange peels all combine to great effect -an elegant expression of Les Serpentières. — 8 years ago

Michael Solway

9.0

2009 - Very ripe and rich. What one would expect from this modern producer in a warm vintage. Not a classic Chablis, but delicious none the less. — 9 years ago

Lyle Fass

Founder Fass Selections

9.2

What a nose! Fresh and crackling fruit. 10 years in barrel. Sans Soufre. So juicy and suave tannins. — 9 years ago

Lindsay Christians

9.1

Super herbal, fresher than it seems and full of fruit. Decant this guy to let it open up. On opening, lots of iron and herbs. — 10 years ago

Annette Franklin

9.4

Great again from Loire region. — 10 years ago

Nelson Fitch

9.4

Apple pie. And razor sharp. Grippy, firm. — 10 years ago